ROASTED DUCK WITH APPLE-RAISIN DRESSING
As a boy growing up on the farm, my husband had "duck every Sunday". I tried to maintain that tradition after we married-more than 50 years ago now! Edgar is a retired dairy farmer. We are the parents of four grown children.
Provided by Taste of Home
Categories Dinner
Time 2h5m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- Sprinkle the inside of ducklings with salt; prick skin well all over and set aside. In a large skillet, cook sausage with onion and celery until sausage is no longer ink and vegetables are tender. Add apple and simmer for 3 minutes, stirring occasionally; drain. Meanwhile, simmer raisins in water for 8 minutes; do not drain. In a large bowl, combine sausage mixture, raisins, salt, sage, pepper and parsley; mix well. Add the bread cubes, eggs and broth; mix lightly. Divide and spoon into ducklings. Place with breast side up on a rack in a large shallow roasting pan. Bake, uncovered, at 375° for 1-3/4 to 1-1/4 hours or until the thermometer reads 185°. Drain fat from pan as it accumulates. Remove all dressing.
Nutrition Facts : Calories 1169 calories, Fat 74g fat (25g saturated fat), Cholesterol 344mg cholesterol, Sodium 1901mg sodium, Carbohydrate 72g carbohydrate (33g sugars, Fiber 4g fiber), Protein 53g protein.
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Erik Ruskovski
[email protected]This was a bit too gamey for my taste, but I think that's just personal preference.
Terra Lynn
[email protected]I'm not a big fan of duck, but I really enjoyed this recipe. The dressing was especially good.
Stephen Sonia
[email protected]I made this for a dinner party and it was a hit! Everyone loved the duck and the dressing.
Dead Doge
[email protected]This was my first time making duck and it was a success! The recipe was easy to follow and the duck turned out perfectly.
Aranny Dominguez
[email protected]I've made this dish several times and it always turns out great. The dressing is especially good.
Ashraf
[email protected]Wow, this looks incredible. Can't wait to try it!
Deuce Williams
[email protected]Definitely recommend this recipe, the duck was perfectly cooked and the dressing was delicious!
ISLAMIC MEDIA CHANEL
[email protected]This dish looked very promising. I might try it in the future!
Enzo x gaming android
[email protected]The roasted duck was delicious, but the dressing was a bit too sweet for my taste. I would recommend reducing the amount of sugar in the dressing.
Mrjunaid Malik
[email protected]Just made this dish last night. Followed the recipe exactly and it turned out amazing! The duck was moist and tender, and the dressing was flavorful and packed with apples and raisins. Will definitely be making this again.
Marius Alexandru
[email protected]This roasted duck with apple-raisin dressing was an absolute delight! The duck was cooked to perfection, with crispy skin and tender, juicy meat. The dressing was flavorful and complemented the duck beautifully. Highly recommend this recipe!