ROASTED FALL VEGETABLE AND RICOTTA PIZZA
Top this vegetable pizza with your favorite roasted winter squash.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Time 50m
Number Of Ingredients 8
Steps:
- Preheat oven to 475 degrees. Brush a large baking sheet (preferably rimless) with oil, or line with parchment paper, if desired, for easy cleanup.
- On a lightly floured surface, roll and stretch dough into a 12-by-16-inch oval (or as large as will fit on baking sheet); transfer to sheet.
- Sprinkle dough with half the mozzarella. Scatter vegetables on top, and dollop with ricotta; sprinkle with remaining mozzarella and, if using, rosemary. Drizzle with olive oil; season with salt and pepper. Bake until bubbling and golden, 20 to 25 minutes. Serve.
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irlanda irlanda
[email protected]This was my first time making pizza from scratch and it turned out great! The ricotta cheese added a nice creamy flavor.
Uzoaru Gabriel
[email protected]This pizza is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Amad abbasi Abbasi
[email protected]I made this pizza for a party and everyone loved it. It's a great vegetarian option.
Shahd Mohamad
[email protected]This pizza is a great way to use up leftover roasted vegetables. I also added some chopped fresh herbs.
Rorry Short
[email protected]I followed the recipe exactly and the pizza turned out perfectly. I highly recommend it!
Tarkely Hfdfrd
[email protected]This pizza was a bit bland. I think it needed more seasoning.
Farwestern Cultures
[email protected]The roasted vegetables were a bit too smoky for my taste, but otherwise this pizza was great.
Fored Islam
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The leftovers are great for lunch the next day.
Chiamaka Emmanuella Achusi
[email protected]This was easy to make and so delicious! I used a store-bought pizza crust to save time.
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[email protected]I'm not usually a fan of ricotta cheese, but it worked really well on this pizza. The roasted vegetables added a nice smoky flavor.
asian chameleon
[email protected]This pizza was a hit at our fall gathering! The combination of roasted vegetables and ricotta cheese was delicious, and the crust was perfectly crispy. I would definitely make this again.