ROASTED GARLIC
Provided by Robin Miller : Food Network
Time 33m
Yield 2 heads roasted garlic
Number Of Ingredients 1
Steps:
- Preheat the oven to 400 degrees F.
- Slice off the top each head of garlic to expose some of the cloves inside. Place the heads on a piece of foil. Drizzle with olive oil and wrap in the foil. Roast until cloves are lightly browned and tender, about 30 minutes.
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Nic Bon
[email protected]This is a simple but delicious recipe. The roasted garlic is so easy to make and it's a great way to use up leftover garlic. I've used it in a variety of dishes and it always adds a great flavor.
Rahima Karim
[email protected]I've made this recipe several times and it's always a hit. The garlic is so flavorful and versatile. I've used it in everything from pasta dishes to salad dressings. It's a great way to add a boost of flavor to any dish.
Poshan Yadav
[email protected]This was a great recipe! The garlic was roasted to perfection and had a lovely nutty flavor. I used it to make garlic bread and it was delicious. Thanks for sharing!
Pazzy kk
[email protected]I love this recipe! The garlic is so flavorful and versatile. I've used it in everything from pasta dishes to salad dressings. It's a great way to add a boost of flavor to any dish.
Cynthia pharris Green
[email protected]This is a simple but delicious recipe. The roasted garlic is so easy to make and it's a great way to use up leftover garlic. I've used it in a variety of dishes and it always adds a great flavor.
Eastern Dune
[email protected]I've made this recipe several times and it's always a hit. The garlic is so flavorful and versatile. I've used it in everything from pasta dishes to salad dressings. It's a great way to add a boost of flavor to any dish.
Noor Lala
[email protected]This was a great recipe! The garlic was roasted to perfection and had a lovely nutty flavor. I used it to make garlic bread and it was delicious. Thanks for sharing!
Mare Jan
[email protected]I love this recipe! The garlic is so flavorful and versatile. I've used it in everything from pasta dishes to salad dressings. It's a great way to add a boost of flavor to any dish.
The Zain Malik
[email protected]This is a simple but delicious recipe. The roasted garlic is so easy to make and it's a great way to use up leftover garlic. I've used it in a variety of dishes and it always adds a great flavor.
Mohammad Towasin
[email protected]I've made this recipe several times and it's always a hit. The garlic is so flavorful and versatile. I've used it in everything from pasta dishes to salad dressings. It's a great way to add a boost of flavor to any dish.
Annyiah Williams
[email protected]This was a great recipe! The garlic was roasted to perfection and had a lovely nutty flavor. I used it to make garlic bread and it was delicious. Thanks for sharing!