Make and share this Roasted Garlic Bruschetta recipe from Food.com.
Provided by PanNan
Categories Cheese
Time 50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350.
- Place garlic on a piece of aluminum foil.
- Drizzle with olive oil.
- Wrap up garlic and roast in oven for about 30 minutes, or until soft.
- Remove roasted garlic from the oven, remove peel and puree until smooth.
- Place in refrigerator to rest and cool.
- When cool, combine with softened cream cheese.
- Slice bread, 1/2 inch thick, on the bias.
- Toast the bread slightly and set aside.
- Spread cream cheese mixture on the toast and sprinkle lightly with half of the Romano.
- Return to oven to warm the cheese.
- Remove from the oven and top with tomatoes.
- Sprinkle with the remaining Romano.
- Scatter basil on top of the bruschetta and serve.
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Rj Pets And Birds
[email protected]This bruschetta is so flavorful and easy to make. I love that I can use fresh ingredients from my garden.
PREM BHANDARI
[email protected]This recipe is a keeper. I will definitely be making it again.
Enock Ohene
[email protected]I made this roasted garlic bruschetta for a party last weekend and it was a huge hit. Everyone loved it!
Victor Boy
[email protected]This is the best bruschetta recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Mozibur Rahman
[email protected]I love the combination of flavors in this roasted garlic bruschetta. It's the perfect appetizer for any party or gathering.
Aily
[email protected]This bruschetta is so easy to make and it's always delicious. I love that I can use fresh ingredients from my garden.
kimiya nure
[email protected]I've made this roasted garlic bruschetta several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Balkisor Patel
[email protected]This is a great recipe for a quick and easy appetizer. I love the roasted garlic flavor.
Kay Pearl khayah
[email protected]I love this roasted garlic bruschetta. It's so simple to make and it's always delicious.
Slay Mejia
[email protected]This is the perfect appetizer for any party or gathering. It's easy to make and it's always a crowd-pleaser.
rhopi hopi
[email protected]I made this roasted garlic bruschetta for a potluck and it was a huge hit. Everyone loved the combination of flavors.
Kamal Singh
[email protected]This bruschetta is so flavorful and easy to make. I love that I can use fresh ingredients from my garden.
keonn collins
[email protected]I've tried many roasted garlic bruschetta recipes, but this one is by far the best. It's so easy to make and it's always delicious.
ta kis
[email protected]This recipe is a keeper. I will definitely be making it again.
Stanley Goldman
[email protected]I made this roasted garlic bruschetta for a party last weekend and it was a huge hit. Everyone loved it!
Younas Pathan
[email protected]This is the best bruschetta recipe I've ever tried. The roasted garlic adds a depth of flavor that you just don't get with regular garlic. I highly recommend this recipe.
Manaam siddiqui
[email protected]I've made this roasted garlic bruschetta several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Makyla Anne
[email protected]This roasted garlic bruschetta recipe is a winner! The combination of the roasted garlic, fresh tomatoes, and basil is simply divine. I followed the recipe exactly and it turned out perfectly. The bruschetta was a hit at my party and everyone raved a