Faced with an abundant grape crop, I created this easy, impressive-looking dessert. I like to add a drizzle of honey and a sprinkle of coarse sugar to finish it off. -Kallee Krong-McCreery, Escondido, California
Provided by Taste of Home
Time 1h
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, beat cream cheese, marmalade and sugar until smooth; set aside., Place 1 sheet of phyllo on a parchment-lined baking sheet; brush with butter. Layer with remaining phyllo sheets, brushing each layer. (Keep remaining phyllo covered with a damp towel to prevent it from drying out.) Spread cream cheese mixture over phyllo to within 2 in. of edges. Arrange grapes over cream cheese., Fold edges of phyllo over filling, leaving center uncovered. Brush folded phyllo with any remaining butter; drizzle with honey and sprinkle with coarse sugar. Bake until phyllo is golden brown, 35-40 minutes. Transfer to a wire rack to cool completely. Refrigerate leftovers.
Nutrition Facts : Calories 177 calories, Fat 13g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 148mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Axmad Cabdikariin
[email protected]I made this galette for my family and they loved it! It's definitely a new favorite.
x357 millionaire
[email protected]This galette is the perfect fall dessert. The roasted grapes and sweet cheese are the perfect combination of flavors.
Rehman Saeed
[email protected]I've never made a galette before, but this recipe was so easy to follow. I'm so glad I tried it!
Bose Ighodaro
[email protected]This galette is a great way to use up leftover phyllo dough. I had a few sheets of phyllo dough left over from another recipe, so I decided to try this galette. It turned out great!
kangrot alexander
[email protected]I'm not a big fan of grapes, but I loved this galette. The roasted grapes were sweet and caramelized, and the sweet cheese was the perfect complement.
Katherine Flanigan
[email protected]This galette is the perfect dessert for a special occasion. It's easy to make and it looks very impressive.
Winfred Mutheu
[email protected]I made this galette for a potluck and it was a huge success! Everyone loved it. The roasted grapes were especially popular.
Zakir FF
[email protected]This galette is delicious! The roasted grapes are a great addition and the sweet cheese is the perfect filling. I will definitely be making this again.
Junaid Hassan
[email protected]I love this galette! It's so easy to make and it's always a hit. The roasted grapes are the perfect combination of sweet and tart, and the sweet cheese adds a nice richness. I highly recommend this recipe.
Pretty Black
[email protected]This galette is so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit. The roasted grapes are the perfect combination of sweet and tart, and the sweet cheese adds a nice richness. I highly recommend thi
Bharat Yadav
[email protected]This recipe is a great way to use up leftover grapes. I had a bunch of grapes that were about to go bad, so I decided to try this recipe. The galette turned out great! The grapes were nice and caramelized, and the sweet cheese was a nice addition. I
2C GAMER
[email protected]I made this galette for a party and it was a hit! Everyone loved it. The roasted grapes added a nice sweetness and the sweet cheese was the perfect complement. I will definitely make this again.
Mama Moom
[email protected]This recipe is a keeper! The combination of roasted grapes, sweet cheese, and phyllo dough is divine. The galette was easy to make and turned out beautifully. I will definitely be making this again.