Provided by รก-4084
Number Of Ingredients 11
Steps:
- Adjust oven rack to lowest position and heat oven to 475 degrees. Combine green beans, 1 1/2 tablespoons oil, sugar, 3/4 teaspoon salt, and 1/2 teaspoon pepper in bowl. Evenly distribute green beans on rimmed baking sheet. 2. Cover sheet tightly with aluminum foil and roast for 10 minutes. Remove foil and continue to roast until green beans are spotty brown, about 10 minutes longer, stirring halfway through roasting. 3. Meanwhile, combine garlic, orange zest, and remaining 1/4 cup oil in medium bowl and microwave until bubbling, about 1 minute; let steep for 1 minute. Whisk orange juice, lemon juice, mustard, 1/4 teaspoon salt, and 1/4 teaspoon pepper into garlic mixture. 4. Transfer green beans to bowl with dressing, add chives, and toss to combine. Transfer to serving platter and sprinkle with goat cheese and hazelnuts. Serve.
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MERA ISHQ
[email protected]This recipe is amazing! The roasted green beans are crispy and flavorful, and the goat cheese and hazelnuts add a delicious flavor combination. I served it as a side dish for a steak dinner and it was a hit with everyone at the table. I will definite
Abiha Rajpoot
[email protected]I followed the recipe exactly and the dish turned out great! The roasted green beans were crispy and flavorful, and the goat cheese and hazelnuts added a nice touch of richness. I served it as a side dish for a grilled chicken dinner and it was a hit
Gaming masud
[email protected]This dish was a hit! The roasted green beans were crispy and flavorful, and the goat cheese and hazelnuts added a delicious flavor combination. I served it as a side dish for a grilled salmon dinner and it was a hit with everyone at the table. I will
Fatma Qassim
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The roasted green beans are crispy and flavorful, and the goat cheese and hazelnuts add a nice touch of richness. I've made this recipe several times and it's always a hit
Tarek Sunmoon
[email protected]This recipe is amazing! The roasted green beans are crispy and flavorful, and the goat cheese and hazelnuts add a delicious flavor combination. I served it as a side dish for a steak dinner and it was a hit with everyone at the table. I will definite
Tasnimul Tonmoy
[email protected]I followed the recipe exactly and the dish turned out great! The roasted green beans were crispy and flavorful, and the goat cheese and hazelnuts added a nice touch of richness. I served it as a side dish for a grilled chicken dinner and it was a hit
Yasin Arafat Farhan yasinarafatfarhan2019
[email protected]Roasted green beans with goat cheese and hazelnuts - yum! This dish was easy to make and turned out great. The beans were roasted to perfection, and the goat cheese and hazelnuts added a delicious flavor combination. I will definitely be making this
Peter ug
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The roasted green beans are crispy and flavorful, and the goat cheese and hazelnuts add a nice touch of richness. I've made this recipe several times and it's always a hit
Donovan Kock
[email protected]This recipe is a keeper! The roasted green beans were so flavorful and the goat cheese and hazelnuts added the perfect touch of creaminess and crunch. I served it as a side dish for a grilled salmon dinner and it was a hit with everyone at the table.
Farwestern Cultures
[email protected]Roasted green beans with goat cheese and hazelnuts - a delightful combination of flavors and textures. The beans were perfectly roasted, still slightly crunchy but tender, and the goat cheese and hazelnuts added a creamy and nutty richness. A great s