ROASTED ITALIAN CHICKEN AND VEGETABLES

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Make and share this Roasted Italian Chicken and Vegetables recipe from Food.com.

Provided by Carole Reu

Categories     Chicken Breast

Yield 4 serving(s)

Number Of Ingredients 7

16 baby carrots, halved lengthwise
12 tiny new potatoes, halved
1/3 cup fat-free Italian salad dressing
1 teaspoon dried Italian seasoning, crushed
4 small boneless skinless chicken breast halves
to taste nonstick cooking spray
12 yellow cherry tomatoes or 12 red pear shaped cherry tomatoes

Steps:

  • Preheat oven to 375.
  • Add a small amount of water to a 2 quart saucepan; bring to boiling.
  • Add carrots and potatoes; return to boiling.
  • Cook, covered for 8 minutes.
  • Stir together salad dressing, Italian seasoning, and 1/8 tsp pepper in a bowl.
  • Rinse chicken and pat dry.
  • Spray a 9 x 9 x 2" baking pan with nonstick cooking spray.
  • Brush chicken with half of the dressing mixture. Place chicken in baking pan.
  • Bake, uncovered for 10 minutes.
  • Drain vegetables and toss with remaining salad dressing mixture. Pour over chicken.
  • Return to oven and bake about 5 minutes more or until chicken is tender and no longer pink.
  • Place chicken on a serving platter.
  • Toss tomatoes with vegetables.
  • Arrange vegetables around chicken; brush chicken and vegetables with pan drippings.

Enas Omer
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I made this dish for a party and it was a big hit. Everyone loved the chicken and vegetables. I will definitely be making this again.


Chantel Morris
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This is a great recipe for a healthy and delicious weeknight meal. It's quick and easy to make, and the leftovers are just as good.


LaTonja Sharpe-Shaw
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This dish is perfect for a summer cookout. It's easy to make and can be cooked on the grill or in the oven.


David Reader
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I made this dish for a special occasion, and it was a huge success. Everyone loved the chicken and vegetables, and I received many compliments.


Kozala Amisi
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This dish is a great way to get your kids to eat their vegetables. My kids loved the chicken and vegetables, and they even asked for seconds.


Nsereko Akaya
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I'm not a big fan of vegetables, but I loved the vegetables in this dish. They were so flavorful and roasted to perfection.


Ghori Bhi
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This dish is a great way to use up leftover chicken. I made it with some leftover roasted chicken, and it turned out great.


Jennifer Lopez
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I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The chicken was so juicy and flavorful, and the vegetables were perfectly roasted.


Dinah Ama Wiafe
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This is a great recipe for a healthy and delicious meal. The chicken is lean and flavorful, and the vegetables are full of vitamins and minerals.


Umer
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I made this dish for a potluck and it was a big hit. Everyone loved the chicken and vegetables. I will definitely be making this again.


Jeneemma444 Murugan
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This is a great recipe for entertaining. It's easy to make ahead of time, and it always looks impressive.


Shayde Kuron
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I love that this recipe uses simple, everyday ingredients. It's a great way to get a healthy and delicious meal on the table without a lot of fuss.


NinjaCat
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This dish is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are just as good.


Shayla Freeman
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I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful. I'll definitely be making this again.


Sunny Ayotte
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This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. The vegetables add a nice touch of color and flavor.


Richard irizarry
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I made this dish for a dinner party and it was a huge success! Everyone raved about the chicken and vegetables. I will definitely be making this again.


Cheruu Noah
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This roasted Italian chicken and vegetables dish was a hit with my family! The chicken was juicy and flavorful, and the vegetables were perfectly roasted. I loved the combination of flavors and textures.


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