ROASTED ONIONS AND POTATOES
Provided by Carol Rock
Categories Herb Onion Potato Side Roast Vegetarian Low Cal Fall Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 8
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F. Combine all ingredients in large roasting pan. Toss well. Bake until potatoes are crisp and golden brown, stirring occasionally, about 1 hour 10 minutes. Season potatoes to taste with salt and pepper.
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GH designing (Fiverr & freelancer)
[email protected]I love the smell of roasted onions and potatoes. It's so warm and inviting.
Fatima Jannat
[email protected]This dish is a great way to add color to your plate. The roasted onions and potatoes are so colorful and inviting.
Sha'ron Pryor
[email protected]I've made this recipe with different herbs and spices, and it always turns out great. It's a great way to experiment with different flavors.
sarla ganjoo
[email protected]This dish is a great way to use up leftover turkey or chicken. I always have leftover meat after Thanksgiving and Christmas, and this is a great way to use it up.
Jani g
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get your daily dose of vegetables.
Ashik Ahamed
[email protected]This recipe is a lifesaver. I'm always looking for easy and delicious side dishes, and this one fits the bill perfectly.
Helena Camargo Ocanha Lorca
[email protected]I made this dish for a party and it was a huge hit. Everyone was raving about it.
Habib Abdullah
[email protected]This dish is perfect for a holiday meal. It's elegant and delicious, and it's sure to impress your guests.
MD Rashdul islam
[email protected]I love the versatility of this recipe. I've made it with different types of potatoes and onions, and it always turns out great.
Atauea Bwaaua
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the caramelized onions.
Zachary Aydelott
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to add flavor to a simple meal.
kala manik
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it!
Nalwanga Resty
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Mark Gichohi
[email protected]I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this dish anytime.
Ali Tyyab
[email protected]This dish is so easy to make, even a beginner cook can make it. I highly recommend it.
Afsar Mansuri
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Gulzaman Burira
[email protected]I made this dish for a potluck dinner and it was a huge success. Everyone loved it!
Adaeze Udeh
[email protected]This dish is a great way to use up leftover potatoes. I always have a few extra potatoes in my pantry, so this recipe is perfect for me.
Mohamed Elsebaity
[email protected]I love the caramelized flavor of the onions in this dish. They pair perfectly with the crispy potatoes.
Amita Bam
[email protected]Roasted onions and potatoes are a classic side dish that is always a hit. This recipe is simple to follow and yields delicious results.