ROASTED PLUMS WITH CREME FRAICHE
Italian plums, sometimes called prune plums, are lovely in this Roasted Plums with Creme Fraiche dessert recipe. They can be found at farmer's markets during the summer months. But other types of plums work well here.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- Heat oven to 425 degrees. Slice plums in half, and remove pits. Toss plum halves with 2 tablespoons brown sugar; place in an ovenproof skillet.
- Transfer skillet to oven, and roast plums until they are soft and juice is bubbling, 15 to 20 minutes. Remove from oven, and let cool slightly.
- Just before serving, place creme fraiche in a small, clean mixing bowl, and whip with a whisk until it holds a soft peak like whipped cream. Spoon plums into serving bowls. Top plums with a dollop of whipped creme fraiche. Sprinkle remaining tablespoon brown sugar over creme fraiche, and serve immediately.
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Angeline Chipedza
[email protected]These roasted plums are a delicious and healthy dessert. They're a great way to satisfy your sweet tooth without feeling guilty.
Kristopher Hernandez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great way to use up ripe plums.
Mhd Niyas
[email protected]These roasted plums are so easy to make and they're always a hit with guests.
Trevor WULF
[email protected]I love the combination of roasted plums and crème fraîche. It's a classic dessert that's always a winner.
Jonathan Maynard
[email protected]These roasted plums are a delicious and elegant dessert. They're perfect for a special occasion.
Music Lover2416
[email protected]I'm not a big fan of crème fraîche, but I still enjoyed these roasted plums. They're a great way to enjoy the natural sweetness of plums.
HELAL HOSSAIN
[email protected]These roasted plums are a great way to use up ripe plums. They're also a delicious and healthy snack.
Retan Amr
[email protected]I love this recipe! The roasted plums are so flavorful and the crème fraîche is the perfect complement.
Saeed Umar
[email protected]This is a great recipe for a quick and easy dessert. The roasted plums are delicious and the crème fraîche adds a nice touch of richness.
Peer Sab
[email protected]I've made this recipe several times and it's always a hit. The roasted plums are delicious and the crème fraîche adds a touch of elegance.
Yomi Hassan
[email protected]These roasted plums are so easy to make and they're always a crowd-pleaser. I love serving them with vanilla ice cream.
Sarwar Sultani
[email protected]I'm not usually a fan of plums, but these roasted plums were surprisingly good. The crème fraîche really helped to balance out the tartness of the plums.
Mark teamer
[email protected]This recipe is a keeper! The roasted plums are so flavorful and the crème fraîche adds a lovely richness. I'll definitely be making this again.
Shahzeb Asim
[email protected]I made these roasted plums for a dinner party last night and they were a huge hit! Everyone loved them.
Wandile s Zulu
[email protected]These roasted plums were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The crème fraîche was the perfect finishing touch.
BD SIAM
[email protected]Roasted plums with crème fraîche - a match made in heaven! The plums were caramelized and bursting with flavor, while the crème fraîche added a delightful tang. An easy yet impressive dessert that's perfect for any occasion.