Five ingredients make this an easy supper for the entire family.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 450°F. Spray 15x10x1-inch pan with cooking spray. Let frozen vegetables stand at room temperature 5 minutes to thaw slightly.
- In small bowl, mix Italian herb seasoning and pepper; sprinkle over pork chops. Place partially thawed vegetables in center of pan; arrange pork chops around vegetables.
- Bake 25 to 35 minutes, stirring vegetables halfway through bake time, or until pork is no longer pink and meat thermometer inserted in center reads 160°F and vegetables are tender. Serve hot.
Nutrition Facts : Calories 340, Carbohydrate 28 g, Cholesterol 70 mg, Fat 1/2, Fiber 4 g, Protein 29 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1080 mg, Sugar 7 g, TransFat 0 g
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Siman Dada
[email protected]Not bad, not bad at all.
ONLY STATUS 4 YOU
[email protected]Cauliflower was a bit tough, even after roasting for the recommended amount of time. But overall, a hit with the fam.
Kegh Fancis
[email protected]Used chicken instead of pork and it turned out fab! Will try pork next time.
Miracle Okpara
[email protected]Mustard sauce was a bit too spicy for my liking even though I used half the recommended amount of mustard. Otherwise, great recipe.
Levi Lazarski
[email protected]Very creative and tasty recipe! Thanks for sharing.
Hannan 07
[email protected]I wish I could give this 6 stars.
UMMISALMA ADAMU UMAR
[email protected]Solid recipe, no complaints.
Jobby Marte
[email protected]Didn't have high hopes but I was very surprised at how well this turned out. Especially liked the mustard sauce.
kenziex bear
[email protected]Roasted my taste buds, in a good way!
hasti ziyayi
[email protected]Will definitely add this to my dinner rotation.
ilyzainyy
[email protected]I've had cheesy vegetables before but never in this context. So glad I tried it! This recipe got two thumbs up from the whole fam.
Maluit Riek
[email protected]Incredible flavor combinations! The sweetness from the vegetables paired perfectly with the savory roasted pork chops. It felt fancier than your typical weeknight meal.