ROASTED PORK LOIN WITH PEARL ONIONS
Mild-tasting pearl onions are about the size of marbles, and frozen ones don't require peeling. When buying pork, look for meat that's pink with a thin layer of fat on top. To make a true comfort-food meal, add fluffy mashed potatoes to the plate.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h20m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Rub pork with salt, pepper, and 2 teaspoons mustard. On a plate, season breadcrumbs with salt and pepper. Coat top and sides of roast with breadcrumbs, leaving ends uncoated.
- In a 9-by-13-inch roasting pan, toss onions with the oil; season with salt and pepper. Place pork in center of pan; roast 15 minutes. Turn onions; cook 10 minutes. Add 1/4 cup water; stir onions to coat. Continue cooking until onions are caramelized, pork juices run clear, and an instant-read thermometer inserted into thickest part of meat registers 140 degrees, 10 to 15 minutes more. Remove pork and onions from pan; let meat rest 20 minutes before slicing.
- While meat is resting, add 1/2 cup water and remaining teaspoon mustard to pan. Cook over medium heat, scraping up browned bits. Stir until sauce is fully blended, 3 to 5 minutes; serve with pork and onions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sikatse Fortune
[email protected]This recipe is a keeper! The pork was tender and juicy, and the onions were caramelized beautifully. I served it with mashed potatoes and green beans, and it was a complete meal.
Evie Mcweevie
[email protected]I've made this dish a few times now and it's always a winner. The pork is always cooked perfectly and the onions are always caramelized to perfection. It's a great dish for a special occasion or a weeknight meal.
Bridgette Smith
[email protected]This is one of my favorite pork recipes. The pork is always tender and juicy, and the onions add a nice sweetness. I like to serve it with roasted potatoes and a green salad.
Ciaran Kerrigan Kerrigan
[email protected]I'm not a big fan of pork, but this dish changed my mind. The pork was so tender and juicy, and the onions added a nice sweetness. I will definitely be making this again.
Luca Newman
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was. The pork was incredibly tender and the onions were so sweet and flavorful. I highly recommend this recipe!
Ayubu Mmari
[email protected]This recipe is a keeper! The pork was tender and juicy, and the onions were caramelized beautifully. I served it with mashed potatoes and green beans, and it was a complete meal.
Happy Kumalo
[email protected]I've made this dish a few times now and it's always a winner. The pork is always cooked perfectly and the onions are always caramelized to perfection. It's a great dish for a special occasion or a weeknight meal.
Sk Shaharoyar
[email protected]This is one of my favorite pork recipes. The pork is always tender and juicy, and the onions add a nice sweetness. I like to serve it with roasted potatoes and a green salad.
Aongching Marma
[email protected]I'm not a big fan of pork, but this dish changed my mind. The pork was so tender and juicy, and the onions added a nice sweetness. I will definitely be making this again.
Nabiul Hasan
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was. The pork was incredibly tender and the onions were so sweet and flavorful. I highly recommend this recipe!
Rashidul Islam
[email protected]This recipe is a keeper! The pork was tender and juicy, and the onions were caramelized beautifully. I served it with mashed potatoes and green beans, and it was a complete meal.
Lusapho Snayo
[email protected]I've made this dish a few times now and it's always a winner. The pork is always cooked perfectly and the onions are always caramelized to perfection. It's a great dish for a special occasion or a weeknight meal.
Mario jinso Predictions
[email protected]This is one of my favorite pork recipes. The pork is always tender and juicy, and the onions add a nice sweetness. I like to serve it with roasted potatoes and a green salad.
Frank Barrin
[email protected]I made this dish for my family and they loved it! The pork was so moist and the onions were so flavorful. I will definitely be making this again.
Eshan Roy
[email protected]I've made this dish several times now and it's always a hit. The pork is always tender and flavorful, and the onions are always caramelized perfectly. It's a great dish for a special occasion or a weeknight meal.
indra shrestha
[email protected]This recipe is a keeper! The pork was cooked to perfection and the onions were caramelized beautifully. I served it with mashed potatoes and green beans, and it was a complete meal.
Nombuso Melinda
[email protected]I'm not a big fan of pork, but this dish changed my mind. The pork was so tender and juicy, and the onions added a nice sweetness. I will definitely be making this again.
Gabe
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about how delicious it was. The pork was incredibly tender and the onions were so sweet and flavorful. I highly recommend this recipe!
lewis young
[email protected]I followed the recipe exactly and it turned out perfectly. The pork was cooked to perfection and the onions were the perfect accompaniment. I will definitely be making this dish again!
salim amirali
[email protected]This roasted pork loin with pearl onions was an absolute delight! The pork was tender and juicy, while the onions were caramelized and flavorful. The combination of the two was simply divine.