ROASTED POTATOES FOR A CROWD
I make these potatoes for parties and family get togethers, everybody loves them. You can use russet or red potatoes, I usually use half of each. This recipe doubles well for larger parties.
Provided by Sandy Mika
Categories Potatoes
Time 1h40m
Number Of Ingredients 10
Steps:
- 1. wash and chop potatoes (you can wedge them or cube or slice them, I just wedge them myself). place in baking pan and toss to coat evenly with olive oil.
- 2. sprinkle packages of onion soup mix, oregano, basil,adobo, sazon, salt & pepper over potatoes. Toss to coat potatoes evenly with seasonings.
- 3. cut butter into little pats and dot on top of potatoes.
- 4. cover with foil, and bake at about 350* for about an hour to an hour and a half, stir after about 45 minutes, continue baking until potatoes are tender. these can also be made on the grill in a foil pan, with close attention as to not let them burn
- 5. serve with a dallop of sour cream on top.
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Olamide Tosin
[email protected]These potatoes were a disappointment. I won't be making them again.
Eric Eryu
[email protected]I'm not sure if I'll make this recipe again. It was good, but not great.
Greg Holsapple
[email protected]I would definitely make this recipe again.
Ameen Tariq
[email protected]Overall, I thought this recipe was just okay. I've had better roasted potatoes.
Namugabo Lilian
[email protected]The potatoes were a little dry, but they still had a good flavor.
bruce paul
[email protected]These potatoes were a bit too greasy for my taste.
Filip Pro
[email protected]I'm not a big fan of roasted potatoes, but these were actually really good.
Derah Beauty
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
jack lazze
[email protected]I love that this recipe is so versatile. I can add different herbs and spices to change up the flavor.
drylvid
[email protected]These potatoes are so good, I could eat them every day!
Ibrahim Buiyan
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them.
Giorgia Chirico
[email protected]These potatoes were the perfect side dish for my holiday dinner. They were easy to make and everyone loved them.
Mortuza mortuza
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were more like boiled potatoes.
Summer Freeman
[email protected]The potatoes were a little overcooked, but the flavor was still good.
Aamir Ashraf
[email protected]These potatoes were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Haris Abbasi
[email protected]Easy to follow recipe that resulted in delicious roasted potatoes. Will definitely make again!
Blaze Faze
[email protected]I've made this recipe several times now, and it always turns out great. The potatoes are always perfectly roasted, and the seasoning is delicious.
Kewon Master2005
[email protected]These roasted potatoes were a hit at my last dinner party! They were crispy on the outside and fluffy on the inside, and the seasoning was perfect. I will definitely be making these again.