ROASTED PUMPKIN SEEDS

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Make and share this Roasted Pumpkin Seeds recipe from Food.com.

Provided by Lorrie in Montreal

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 3

pumpkin seeds
3 -4 tablespoons vegetable oil
1 teaspoon salt

Steps:

  • Separate fresh seeds from all the yuck inside your pumpkin and rinse them very well, removing any pieces of pumpkin goo.
  • In a bowl,cover with cold water and add the salt,let sit overnight.
  • Drain water and let seeds dry for an hour then preheat oven to 350 degrees.
  • Place seeds on a cookie sheet in one layer and pour the oil over them, mixing well.
  • Roast for 25-30 minutes until golden.
  • When cooked, remove from oven and shake some more salt to taste.

MD ARNOB,
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These roasted pumpkin seeds are the perfect healthy snack for holiday parties.


Nhlanganiso Zwane
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I've been making these roasted pumpkin seeds for years and they're always a hit. They're so easy to make and everyone loves them.


Sheikh. Umar Rauf
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These roasted pumpkin seeds are a great addition to any fall party.


SUBHAN ki tik tok
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I love that this recipe uses a variety of spices. It gives the roasted pumpkin seeds a really unique flavor.


Gabisile Masuku
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These roasted pumpkin seeds are a great way to get your kids to eat their vegetables.


Waqas Mir
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I've tried a lot of roasted pumpkin seed recipes, but this one is my favorite. The seeds are always crispy and flavorful.


Amna Shokat
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These roasted pumpkin seeds are the perfect healthy snack for on the go.


Single Life
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I love the smoky flavor that the paprika gives these roasted pumpkin seeds.


Alfredo Fernandez
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These roasted pumpkin seeds are a great way to use up leftover pumpkin seeds. They're also a healthy and affordable snack.


Deejay Sumu 256
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I was pleasantly surprised by how easy these roasted pumpkin seeds were to make. They turned out perfectly and were a delicious addition to my salad.


lungile mathenjwa
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These roasted pumpkin seeds are the perfect snack for fall. They're healthy, delicious, and easy to make.


Noah Wisnowski
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I love that this recipe uses simple ingredients that I always have on hand.


Nidhi Mahabir
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I've been roasting pumpkin seeds for years and this recipe is by far the best. The seeds are always crispy and flavorful.


Mahdi Aghakhani
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These roasted pumpkin seeds were a hit at my last party! They were so easy to make and everyone loved them.


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