ROASTED RED PEPPER AND CHEESE SANDWICH
I came up with this sandwich one afternoon when I was trying to clear out the fridge of some odds and ends. It came out so good that now I make this all the time! The cheese makes a big difference. You can leave off the lettuce and grill this for a delicious panini style hot sandwich.
Provided by DHANO923
Categories Main Dish Recipes Sandwich Recipes Cheese
Time 10m
Yield 1
Number Of Ingredients 9
Steps:
- Stir together the mayonnaise and Ranch dressing, and spread onto one slice of bread. Place the fontina and Havarti cheese slices on the bread, then top with roasted red pepper, pepperoncini, pickle and lettuce. Top with the other slice of bread.
Nutrition Facts : Calories 512 calories, Carbohydrate 39.6 g, Cholesterol 72.6 mg, Fat 30.2 g, Fiber 2.4 g, Protein 21.7 g, SaturatedFat 14.3 g, Sodium 1993.3 mg, Sugar 4 g
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GGZ_BOI_BOIKA313
[email protected]I've made this sandwich several times now, and it's always a hit. My friends and family love it!
Brayton Msele
[email protected]Meh.
romance hussain
[email protected]Overall, I thought this sandwich was pretty good. It's a simple recipe, but it's a good one.
Yasser Mhmood
[email protected]This sandwich was a bit too bland for my taste. I think I'll try adding some herbs or spices next time.
Abdoulie Waggeh
[email protected]I'm not a big fan of roasted red peppers, but I really enjoyed this sandwich. The cheese and bread were perfect complements to the peppers.
Piyal Randunu
[email protected]I added some arugula and balsamic vinegar to my sandwich for an extra kick. It was amazing!
Ashley White
[email protected]Delicious!
Dave Bless
[email protected]This sandwich is a great way to use up leftover roasted red peppers. It's also a quick and easy meal that's perfect for a weeknight dinner.
Mk Kaliisa
[email protected]Not bad, not great. The sandwich was a bit dry, and the flavors didn't really come together. I think I'll stick to my usual BLT.
Afam Okenwa jnr10
[email protected]Easy to make and delicious! I used a loaf of sourdough bread and it turned out great. The roasted red peppers and cheese are a classic combination that never disappoints.
Moses Moses
[email protected]This sandwich was incredibly flavorful. The roasted red peppers added a sweet and slightly smoky taste, and the cheese melted perfectly. I will definitely be making this again!