ROASTED RED PEPPER HUMMUS
My son taught me how to make hummus, which is a tasty and healthy alternative to calorie-filled dips. Fresh roasted red bell peppers make it special. -Nancy Watson-Pistole, Shawnee, KS
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 cups.
Number Of Ingredients 12
Steps:
- Broil red peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a bowl; cover and let stand for 15-20 minutes. , Peel off and discard charred skin. Remove stems and seeds. Place the peppers in a food processor. Add the beans, lemon juice, tahini, oil, garlic and seasonings; cover and process until blended. , Transfer to a serving bowl. Serve with vegetables, pita bread or crackers as desired.
Nutrition Facts : Calories 113 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 339mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #appetizers #beans #greek #easy #european #dips #dietary #chick-peas-garbanzos #3-steps-or-less
You'll also love
Antonia
antonia@hotmail.comI love to make this hummus ahead of time and keep it in the fridge. It's the perfect snack or appetizer for when I'm short on time.
Bijaya Parajuli
parajuli.b@gmail.comThis hummus is so easy to make, but it tastes like it came from a restaurant.
atifur jihad
atifur@gmail.comI made this hummus for a potluck and it was a huge hit! Everyone loved it.
Qayyum Panwar
q.p@hotmail.frThis hummus is the perfect balance of flavors. It's not too spicy, not too sour, and not too salty.
Gita Karki
gitak88@yahoo.comI'm not a big fan of hummus, but this roasted red pepper hummus is delicious! I could eat it all day long.
Refentse Joice
joice_refentse@hotmail.co.ukThis hummus is so creamy and smooth. It's the perfect consistency for spreading on pita bread or vegetables.
Gacha Bee
g.bee@hotmail.comI love the smoky flavor that the roasted red peppers give to this hummus.
Asim Jaani
a_jaani64@yahoo.comI've made this hummus several times now and it's always a success. It's my go-to recipe for hummus.
Fatai Ibrahim
fatai@hotmail.comThis hummus is the perfect party appetizer. It's delicious, easy to make, and everyone loves it!
JK GAMING
jk_g@hotmail.comI like to add a little bit of cumin and paprika to my hummus for extra flavor.
APPIAH OBENG
appiahobeng@hotmail.co.ukThis hummus is so easy to make and it's always a hit with my friends and family.
Ghirat Khan
g-khan@yahoo.comI roasted the red peppers myself and it was worth the extra effort. The hummus had a much deeper flavor than when I used store-bought roasted red peppers.
Hfdghfd H is fbf
hfdghfd-h50@gmail.comI followed the recipe exactly and it turned out perfect! I love the combination of roasted red peppers, garlic, and tahini.
Sardar Umar
umar_s72@hotmail.comThis roasted red pepper hummus is one of the best hummus recipes I've tried! It's so flavorful and creamy, and the roasted red peppers add a delicious smoky flavor.