My son taught me how to make hummus, which is a tasty and healthy alternative to calorie-filled dips. Fresh roasted red bell peppers make it special. -Nancy Watson-Pistole, Shawnee, KS
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 cups.
Number Of Ingredients 12
Steps:
- Broil red peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a bowl; cover and let stand for 15-20 minutes. , Peel off and discard charred skin. Remove stems and seeds. Place the peppers in a food processor. Add the beans, lemon juice, tahini, oil, garlic and seasonings; cover and process until blended. , Transfer to a serving bowl. Serve with vegetables, pita bread or crackers as desired.
Nutrition Facts : Calories 113 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 339mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic exchanges
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Antonia
[email protected]I love to make this hummus ahead of time and keep it in the fridge. It's the perfect snack or appetizer for when I'm short on time.
Bijaya Parajuli
[email protected]This hummus is so easy to make, but it tastes like it came from a restaurant.
atifur jihad
[email protected]I made this hummus for a potluck and it was a huge hit! Everyone loved it.
Qayyum Panwar
[email protected]This hummus is the perfect balance of flavors. It's not too spicy, not too sour, and not too salty.
Gita Karki
[email protected]I'm not a big fan of hummus, but this roasted red pepper hummus is delicious! I could eat it all day long.
Refentse Joice
[email protected]This hummus is so creamy and smooth. It's the perfect consistency for spreading on pita bread or vegetables.
Gacha Bee
[email protected]I love the smoky flavor that the roasted red peppers give to this hummus.
Asim Jaani
[email protected]I've made this hummus several times now and it's always a success. It's my go-to recipe for hummus.
Fatai Ibrahim
[email protected]This hummus is the perfect party appetizer. It's delicious, easy to make, and everyone loves it!
JK GAMING
[email protected]I like to add a little bit of cumin and paprika to my hummus for extra flavor.
APPIAH OBENG
[email protected]This hummus is so easy to make and it's always a hit with my friends and family.
Ghirat Khan
[email protected]I roasted the red peppers myself and it was worth the extra effort. The hummus had a much deeper flavor than when I used store-bought roasted red peppers.
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[email protected]I followed the recipe exactly and it turned out perfect! I love the combination of roasted red peppers, garlic, and tahini.
Sardar Umar
[email protected]This roasted red pepper hummus is one of the best hummus recipes I've tried! It's so flavorful and creamy, and the roasted red peppers add a delicious smoky flavor.