Yield Makes about 3 cups
Number Of Ingredients 12
Steps:
- Combine tomatoes with juices and all remaining ingredients in heavy large saucepan over high heat. Bring to boil. Reduce heat to medium and simmer until reduced to about 3 cups, about 30 minutes. Discard bay leaf. Working in batches, purée ketchup in blender until smooth. Season with salt and pepper. Cool slightly, then chill until cold. (Ketchup can be prepared 1 week ahead. Cover and keep refrigerated.)
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Bula Kisodde
[email protected]This ketchup is a great way to add a little bit of sweetness and acidity to your favorite dishes.
Name Art & Typography
[email protected]I'm not a huge fan of ketchup, but this roasted red pepper ketchup is actually really good. I'd definitely recommend it.
Annie Michigan
[email protected]This ketchup is a great way to add some extra flavor to your everyday meals.
shadow princess
[email protected]I love the smoky flavor of this ketchup. It's the perfect addition to my favorite barbecue recipes.
Ricky Goldstein
[email protected]This ketchup is the perfect way to add a little bit of spice to your favorite dishes.
Derek Crots
[email protected]I'm always looking for new and interesting ketchup recipes. This one is definitely a keeper!
Md Asad islam
[email protected]This ketchup is so good, I could drink it!
Syed jaffar Abbas Kazmi
[email protected]This roasted red pepper ketchup is a great way to add some extra flavor to your favorite recipes. I love using it as a dipping sauce for chicken nuggets or fries.
Mike Hallinger
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover roasted red peppers.
Keenan Ramsey
[email protected]This ketchup is the perfect way to add a little bit of sweetness and smokiness to your favorite dishes.
nimsara liyanage
[email protected]I love how easy this ketchup is to make. I can just throw all the ingredients in a blender and it's done in minutes.
Antonio Barnes
[email protected]I've been looking for a ketchup recipe that uses roasted red peppers for a while now. This one is perfect! It's got all the flavors I was looking for.
Alex Godoy
[email protected]This ketchup is the perfect addition to any summer cookout. It's got a great smoky flavor that pairs perfectly with grilled burgers and hot dogs.
PATRICIA MARTINEZ
[email protected]I'm not usually a fan of ketchup, but this roasted red pepper ketchup is an exception. It's so good, I could eat it with a spoon!
Manny Tijerina
[email protected]This roasted red pepper ketchup is a game-changer. It's so delicious and flavorful, I can't imagine eating regular ketchup ever again.
Brenden Arnold
[email protected]This ketchup is so easy to make and it tastes so much better than store-bought ketchup. I'll never go back!
BADRi Ghosty
[email protected]I love the smoky flavor that the roasted red peppers give to this ketchup. It's the perfect balance of sweet and savory.
Carolyn muhindo
[email protected]This ketchup is amazing! It's so flavorful and versatile. I've used it on burgers, fries, and even chicken nuggets. It's always a hit with my family and friends.
Viola Pretty
[email protected]I've tried many ketchup recipes before, but this one is by far the best. The roasted red peppers give it a unique and delicious flavor that I can't get enough of. It's also really easy to make, so I can always have it on hand.
Berket Abadi
[email protected]This roasted red pepper ketchup is the perfect condiment for any burger, fry, or sandwich. It's got a slightly sweet and smoky flavor that really enhances the taste of the food. I'll definitely be making this again!