ROASTED SALMON
Categories Fish Roast Quick & Easy Wheat/Gluten-Free Dinner Lunch Salmon Shower Healthy Chive Gourmet Sugar Conscious Pescatarian Paleo Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 1 serving
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F.
- Rub salmon all over with 1 teaspoon oil and season with salt and pepper. Roast, skin side down, on a foil-lined baking sheet in upper third of oven until fish is just cooked through, about 12 minutes. Cut salmon in half crosswise, then lift flesh from skin with a metal spatula and transfer to a plate. Discard skin, then drizzle salmon with oil and sprinkle with herbs.
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Elaine Kentner
[email protected]The roasted salmon was amazing! The lemon-herb butter really made the dish.
skhemberi Jsb
[email protected]This roasted salmon recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
M naeem Rehmani
[email protected]The roasted salmon was a bit bland. I think I'll add some more seasoning next time.
Roman Sikder
[email protected]I've made this roasted salmon recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Jeffrey Littlejohn
[email protected]I followed the recipe exactly and the roasted salmon turned out great. The lemon-herb butter was a nice touch.
Md Zurhan
[email protected]This recipe is a must-try for any salmon lover. The roasted salmon is cooked to perfection and the lemon-herb butter is the perfect finishing touch.
Abu Bokkar
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The roasted salmon was so flavorful and moist.
Naughty Boy
[email protected]The salmon was a bit overcooked, but the lemon-herb butter saved the day.
Oluwaseye Kingtee
[email protected]This roasted salmon recipe is easy to follow and the results are amazing. I will definitely be making this again.
ALEEZ AHMED
[email protected]Great recipe! The roasted salmon was delicious and the lemon-herb butter was the perfect complement.
Bilawal Bhatti
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the roasted salmon.
Umesha kumar
[email protected]The salmon was a bit dry, but the lemon-herb butter helped to add some moisture.
Anaya Wallace
[email protected]I've tried many roasted salmon recipes, but this one is my favorite. The combination of flavors is amazing.
ally miscalin
[email protected]This roasted salmon recipe is a keeper! It's easy to make and always turns out great.
Samir tamang
[email protected]Roasted salmon came out perfect! The skin was crispy and the flesh was flaky and moist. The lemon-herb butter added a delicious flavor.