ROASTED TURNIPS
Provided by Nancy Fuller
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F. Toss together the turnips, butter, thyme sprigs, shallots, olive oil and some salt and pepper in a 13-by-9-inch baking dish. Roast until the turnips begin to soften, about 30 minutes. Adjust the seasoning and serve.
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MD Siraj Ahmad
[email protected]These turnips were so easy to make and so delicious! I roasted them with some carrots and parsnips, and they were all so flavorful. I'll definitely be making this recipe again.
Phylis Nyambura
[email protected]I'm not usually a fan of turnips, but these were really good. The roasting process brought out their natural sweetness and gave them a lovely crispy texture. I'll definitely be making these again.
Huziafa Ansari
[email protected]I love turnips, and this recipe did not disappoint! The turnips were roasted to perfection and had a wonderful caramelized flavor. I served them with a simple green salad and a balsamic vinaigrette, and it was a perfect meal.
Bella Ambrose
[email protected]These turnips were amazing! I've never roasted turnips before, but they were so easy to make and turned out so delicious. I'll definitely be making them again.
Thembelihle Duma
[email protected]I was looking for a new way to cook turnips, and this recipe fit the bill. The turnips were roasted to perfection and had a wonderful caramelized flavor. I served them with a simple green salad and a balsamic vinaigrette, and it was a perfect meal.
Thipong Nkosi
[email protected]These turnips were so easy to make and so delicious! I roasted them with some carrots and parsnips, and they were all so flavorful. I'll definitely be making this recipe again.
Fire Eyas Gaming
[email protected]I'm not usually a fan of turnips, but these were really good. The roasting process brought out their natural sweetness and gave them a lovely crispy texture. I'll definitely be making these again.
Mahiya Jannat
[email protected]I love turnips, and this recipe did not disappoint! The turnips were roasted to perfection and had a wonderful caramelized flavor. I served them with a simple green salad and a balsamic vinaigrette, and it was a perfect meal.
Ch Umair Ali
[email protected]These turnips were amazing! I've never roasted turnips before, but they were so easy to make and turned out so delicious. I'll definitely be making them again.
Vicky Truesdale
[email protected]I was looking for a new way to cook turnips, and this recipe fit the bill. The turnips were roasted to perfection and had a wonderful caramelized flavor. I served them with a simple green salad and a balsamic vinaigrette, and it was a perfect meal.
katrina fracas
[email protected]These turnips were so easy to make and so delicious! I roasted them with some carrots and parsnips, and they were all so flavorful. I'll definitely be making this recipe again.
John Mathew
[email protected]I'm not usually a fan of turnips, but these were really good. The roasting process brought out their natural sweetness and gave them a lovely crispy texture. I'll definitely be making these again.
David cawtherley
[email protected]I love turnips, and this recipe did not disappoint! The turnips were roasted to perfection and had a wonderful caramelized flavor. I served them with a simple green salad and a balsamic vinaigrette, and it was a perfect meal.
Bilal Goraya
[email protected]These turnips were amazing! I've never roasted turnips before, but they were so easy to make and turned out so delicious. I'll definitely be making them again.