ROASTED ZUCCHINI WITH PRESERVED LEMON AND OREGANO (GREEK)
Provided by Next Iron Chef All Star: Beau MacMillan
Categories side-dish
Time 22m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F. Put a roasting pan in the oven to preheat.
- Cut the zucchini in half lengthwise, then cut across into thirds. Put the zucchini into a bowl and add the olive oil, lemon juice, garlic, shallots, parsley and oregano, and season with salt and pepper, to taste. Toss to combine.
- Carefully remove the hot roasting pan from the oven and add the zucchini mixture. Put the pan to the oven and roast for 3 minutes. Remove it, and stir in the olives and preserved lemon. Return the pan to the oven and cook for about 3 to 4 minutes, don't let the zucchini get too soft. Transfer to a serving bowl and serve immediately.
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Siphokazi Ndisane
[email protected]This roasted zucchini dish is a must-try for anyone who loves zucchini. It's easy to make, delicious, and a great way to use up all that summer zucchini.
Kiran Karki
[email protected]I'm always looking for new ways to cook zucchini, and this dish definitely fits the bill. It's a unique and flavorful take on a classic vegetable.
Jhai Jhai
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the zucchini.
Son Nguyen
[email protected]I'm not a huge fan of zucchini, but this dish was really good. The preserved lemon and oregano really helped to elevate the flavor.
yamod acharya
[email protected]This dish is so easy to make, and it's a great way to use up all that summer zucchini.
Md Bishal
[email protected]I've never had preserved lemon before, but I'm glad I tried it in this dish. It added a really nice flavor to the zucchini.
Sarbudeen Mooden
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor of the preserved lemon and oregano.
Anmeemgr Nee
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and the zucchini is grilled to perfection.
Syeda mim
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a really delicious and satisfying meal.
Felipe Leyva
[email protected]I wasn't sure what to expect with the preserved lemon, but it really worked well in this dish. It added a nice brightness and complexity to the flavor.
Stoke
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The zucchini is tender and flavorful, and the preserved lemon and oregano give it a nice zing.
Sandra Hunter Hunter
[email protected]This roasted zucchini dish was a hit! The preserved lemon and oregano added a unique and flavorful twist to the zucchini.