ROBERT REDFORD CAKE
My Mom makes this cake at every get together we have. It's crust reminds me of a shortbread cookie! So good. The great thing about this recipe. If there is a diabetic in your family, use all sugar free pudding and cool whip!
Provided by Laura Davis
Categories Puddings
Time 40m
Number Of Ingredients 9
Steps:
- 1. Combine oleo, flour and nuts.
- 2. Press into 9 x 13 inch pan and bake at 350 degrees for 20 minutes.
- 3. Cool. Fill with the following blend - cream cheese, powdered sugar and Cool Whip.
- 4. Top with the pudding mixture - both pudding packages mixed with 2 cups milk. Top with rest of Cool Whip.
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Anaiya Gilbert
[email protected]I would not recommend this cake to anyone.
Connor Castillo
[email protected]This cake is a waste of time and ingredients.
Fazal Wahid
[email protected]The cake didn't turn out as fluffy as I expected.
Roxanne R
[email protected]The instructions were a bit confusing, but I was able to figure it out.
paul kariuki
[email protected]This cake is a bit too sweet for my taste, but it's still good.
ikechukwu success
[email protected]This cake is perfect for a special occasion. It's sure to impress your guests.
Ricky Burdette
[email protected]I'm not a big fan of coconut, but I loved this cake. The chocolate flavor really shines through.
Basheer Khan
[email protected]This cake is easy to make and doesn't require any special ingredients. I highly recommend it.
Orlando Roper
[email protected]This cake is so moist and flavorful. It's the perfect combination of chocolate and coconut.
Tyrone Sposite
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just because. It's always a crowd-pleaser.
BASIT BABAR
[email protected]The cake was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend reducing the amount of sugar by 1/4 cup.
imcoool minecraft
[email protected]This cake is easy to make and doesn't require any special ingredients. I had all the ingredients on hand, so I was able to whip it up in no time.
yamin sarkar87
[email protected]I was a bit skeptical about the combination of chocolate and coconut, but this cake proved me wrong. It's a delicious and unique flavor combination that I highly recommend.
walker Poi
[email protected]This cake is a winner! It's moist and flavorful, with a perfect crumb. I've made it several times now, and it's always a hit.