ROBUST ZCOUNTRY BAKED BEANS
Steps:
- In Dutch oven stir together Great Northern beans, kidney beans and enough cold water to cover beans, soak overnight. If needed, add more water to cover beans. Cook over high heat until water comes to a full boil. Reduce heat to med.; continue cooking 30 to 45 minutes or until beans are tender. Heat overn to 325, Drain beans. In large bean pot or Dutch oven combine beans and remaining ingredients. ZBake, stirring occasionally for 6 to 9 hours until beans are a rich brown color and sauce has thickened. if beans become dry during baking, add 1 to 2 c. water. Same Day: for same day preparation do not soak overnight. Instead, cook over high heat until water comes to a full boil. Reduce heat to med, boil 2 min. Remove from heat. Cover; let stand 1 hr. Continue as directed left, beginning at "if needed, add moe water to cover beans."
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SM Sultan
sm.s45@gmail.comI love that this recipe uses simple ingredients that I always have on hand.
Ahrar Shekh
s-ahrar@gmail.comThese beans are a great way to use up leftover ham. They're also perfect for a potluck or picnic.
Inayat Balti
i.b@aol.comI've made these beans for my family and friends several times and they always rave about them.
Garezy Prince
garezyprince@gmail.comThese beans are the perfect side dish for any summer cookout.
Liva Forget
f-liva53@hotmail.comI love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
Babagana Audu Grema
babagana-a65@gmail.comThese beans are a great way to get your kids to eat their vegetables.
Rafy Gujjar
gujjar_rafy72@yahoo.comI've never been a big fan of baked beans, but this recipe changed my mind. These beans are so good!
Asif Habib
habibasif11@yahoo.comThese beans are delicious! I love the combination of sweet and savory flavors.
David Santiago
santiago_david@yahoo.comI've made these beans several times and they're always a hit. My family loves them.
joseph underwood
josephu2@gmail.comThese beans are so flavorful and hearty. They're the perfect comfort food on a cold day.
Raiz Mashi
mashi.r@aol.comI love that this recipe uses simple ingredients that I always have on hand.
Mildred Sherman
sherman.mildred57@aol.comThese beans are a great way to use up leftover ham. They're also perfect for a potluck or picnic.
Aistis Petr
p.aistis@gmail.comI've tried other baked bean recipes, but this one is by far the best. The beans are always cooked perfectly and the sauce is so flavorful.
Gukharrajasaddam Gukhar
gukhar_g61@hotmail.frThese beans are delicious! The perfect side dish for any meal.
Minette Perez
mp57@gmail.comI made these beans for a party and they were a huge success. Everyone loved them.
Gaige Osborn
osborn_gaige@gmail.comThese beans are so easy to make and they taste amazing. I love that I can throw them in the slow cooker and forget about them.
Mohadev Paul
mohadev-p19@yahoo.comI've made this recipe several times and it always turns out great. It's a great way to use up leftover ham.
Pamindu Premodya
premodya_pamindu@hotmail.comThese beans were a hit at our last potluck! Everyone raved about how flavorful and hearty they were.