ROCCO'S FAMOUS CHICKEN MARSALA
Make and share this Rocco's Famous Chicken Marsala recipe from Food.com.
Provided by Member 610488
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large saute pan, heat the olive oil on medium-high heat.
- Pound chicken breasts lightly on each side flipping twice. Place the bread crumbs in a shallow baking dish. Bread each breast by pushing down into bread crumbs and then flipping so both sides are breaded.
- Place the breasts in the hot pan and saute until lightly browned on each side. Drain the oil from the pan.
- The next two steps must be done quickly while pan is on the burner. Add the minced garlic to the hot pan, not on the chicken breasts. Add mushrooms, tomatoes, basil and marsala wine.
- Flip chicken breasts over placing them on top of the ingredients so they cook and the breasts do not burn. Let the alcohol burn off and let the wine soak in for a minute.
- Stir in the half and half, marinara sauce, and chicken broth and cook over high heat. Add pepper and continue cooking on high heat until liquid reduces into a thick, golden brown sauce, 3 to 5 minutes.
- Remove the chicken breasts from the pan and transfer to a serving platter. Pour the sauce directly from the pan onto the chicken breasts and serve.
Nutrition Facts : Calories 1848.4, Fat 99.4, SaturatedFat 17.5, Cholesterol 163.8, Sodium 2376, Carbohydrate 90.8, Fiber 7.7, Sugar 17.2, Protein 69.5
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Bisal Hero
[email protected]I made this dish for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was rich and flavorful. My guests raved about it.
Asaifali Asaifali
[email protected]This dish was easy to make and turned out great. The chicken was moist and flavorful and the sauce was rich and creamy. I will definitely be making this again.
Dinah Talake
[email protected]I've tried many chicken marsala recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is rich and flavorful. I highly recommend this recipe.
Dustin Johnson
[email protected]This dish was a bit more time-consuming than I expected, but it was worth it. The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I highly recommend this recipe.
Mariama Sirreh Baldeh
[email protected]I made this dish for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was rich and flavorful. My guests raved about it.
Babirye lynn mutoni
[email protected]This dish was easy to make and turned out great. The chicken was moist and flavorful and the sauce was rich and creamy. I will definitely be making this again.
sam smit
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is rich and flavorful. I highly recommend this recipe.
Lola Omisola
[email protected]I made this dish last night and it was a hit with my family. The chicken was moist and tender and the sauce was creamy and flavorful. I highly recommend this recipe.
Godslove Mkhize
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.