Chocolate, crunchy, light. Perfect for snacking. Very easy and quick recipe.
Provided by FABFELDMANNS
Categories Desserts Candy Recipes Truffle Recipes
Time 32m
Yield 12
Number Of Ingredients 4
Steps:
- Coat a 12 cup mini muffin pan with cooking spray. Divide popcorn, marshmallows and peanuts evenly among the cups.
- Place the chocolate into a microwave-safe container. Heat on high for 45 seconds, then continue to heat at 15 second intervals, stirring each time, until chocolate is melted and smooth. Pour into the muffin cups, filling to the top. Gently tap the pan on the counter to release any bubbles. Refrigerate until chocolate is set. Unmold and enjoy!
Nutrition Facts : Calories 275.3 calories, Carbohydrate 27.9 g, Fat 18.1 g, Fiber 3.7 g, Protein 5.6 g, SaturatedFat 7.5 g, Sodium 104.2 mg, Sugar 21.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Asnan Shah
[email protected]These truffles were a bit too rich for my taste, but they were still very good. I think next time I'll use a darker chocolate.
Benard Kipchirchir
[email protected]I'm not a baker, but I was able to make these truffles without any problems. They were so easy to make, and they turned out so delicious.
Horace Banks
[email protected]These truffles were the perfect party favor. They were easy to make, they looked impressive, and everyone loved them.
cassaundra simms
[email protected]I'm not a big fan of marshmallows, but I still enjoyed these truffles. The chocolate and popcorn were a great combination.
Ruby Garcia
[email protected]These truffles were a bit too messy to eat, but they were still very good. I think next time I'll make them smaller.
Khizar Zakarehman
[email protected]I love Rocky Road ice cream, so I knew I would love these truffles. They didn't disappoint! They were the perfect combination of chocolate, marshmallows, and popcorn.
mungathia dennis
[email protected]These truffles were a bit more work than I expected, but they were definitely worth it. They were so delicious, and they looked so impressive.
Faith Blackshear
[email protected]I followed the recipe exactly, and my truffles turned out perfectly. They were the perfect size for a party snack, and they were gone in minutes.
Beser Esteven
[email protected]These truffles were a bit too sweet for my taste, but they were still very good. I think next time I'll use semisweet chocolate instead of milk chocolate.
Dashai Gray
[email protected]I'm not a big fan of popcorn, but these truffles were surprisingly delicious. The chocolate and marshmallows were a great combination, and the popcorn added a nice crunch.
Shep Punk
[email protected]These Rocky Road Popcorn Truffles were a huge hit at my last party! They're so easy to make, and they look so impressive. Everyone loved the combination of chocolate, marshmallows, and popcorn.