ROMANIAN APPLE CAKE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Cut the apples into 1 inch wedges. Set aside. In a large bowl, whisk together the eggs and sugar until blended. Mix in the baking soda, oil, cinnamon and vanilla. Stir in the flour, just until incorporated. Fold in the apples and walnuts. Pour batter into prepared pan. Bake in the preheated oven for 55 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool slightly. May be served warm or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #desserts #fruit #cakes #dietary #low-sodium #low-in-something #apples #4-hours-or-less
You'll also love
Charles Jones
[email protected]This cake is amazing! The perfect combination of sweet and tart. The apples are cooked to perfection and the cake is so moist. I will definitely be making this again.
ADESANYA BOLAJI
[email protected]This cake is a keeper! It's so easy to make and it always turns out delicious. I love the way the apples soften in the oven and the cake is so moist.
Mahar Aryyan
[email protected]This was my first time making a Romanian apple cake and it turned out great! I followed the recipe exactly and it was easy to make. The cake was moist and flavorful, and the apples were perfectly cooked.
Fifaboss Media
[email protected]This cake is delicious! The apples are soft and caramelized, and the cake itself is moist and fluffy. I'll definitely be making this again.
Sami Qureshi Qureshi
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
samira tharu
[email protected]This cake is so moist and flavorful. The apples give it a nice tartness that balances out the sweetness of the cake. I highly recommend it.
Liberty House
[email protected]I made this cake for my Romanian grandmother and she said it was just like the cakes she used to make. It was a huge hit!
Armani Jefferson
[email protected]This cake is so easy to make and it always turns out delicious. I love the way the apples caramelize in the oven. It's the perfect dessert for a weeknight or a special occasion.
Roman Underwood
[email protected]Followed the recipe exactly and it turned out great! The cake was moist and flavorful, and the apples were perfectly tender. My family loved it.
mohammad ali Sheikh
[email protected]This Romanian apple cake was a hit at my dinner party! Everyone loved the sweet and tangy flavor of the apples, and the cake itself was moist and fluffy. I'll definitely be making this again.