RONZONI BAKED ZITI.

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Ronzoni Baked Ziti. image

This is the classic back of the box recipe. I usually double the recipe and it still disappears! Make sure you use pasta with the ridges, this holds the sauce the best.

Provided by Mrs.jami

Categories     European

Time 50m

Yield 7 serving(s)

Number Of Ingredients 9

0.5 (8 ounce) box ziti pasta
3/4 lb ground beef (optional) or 3/4 lb sausage (optional)
3 cups marinara sauce (my favorite is Rao's)
1 3/4 cups ricotta cheese
2 cups shredded mozzarella cheese
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon ground black pepper
grated parmesan cheese

Steps:

  • Heat oven to 350°F.
  • Cook pasta.
  • In large skillet brown meat (if using) and drain. Add marinara and simmer for 10 minutes.
  • In a small bowl stir together ricotta, 1 cup mozzarella and seasonings.
  • Toss the cooked pasta with the sauce and add half of it to a 9x13 baking dish. Then spread the cheese mixture over the pasta.
  • Add the remaining pasta and top with mozzarella and parmesan.
  • Cover loosely with foil and bake for 25 minutes. Remove foil and bake another 5 minutes until hot and bubbly and cheese is golden brown.

Izala Martins
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This is my new go-to baked ziti recipe. It's easy to make and always turns out delicious. I love the creamy sauce and the tender pasta.


Omar Ahmed Magdy
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This baked ziti was delicious! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.


2997 SO Steamarghat Nazrul
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I made this baked ziti for a potluck and it was a huge hit! Everyone loved the creamy sauce and the tender pasta. I will definitely be making this again.


Pratap sunam
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This baked ziti was a bit time-consuming to make, but it was worth it. The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe for a special occasion.


Origye John
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I've tried many baked ziti recipes, but this one is by far the best. The sauce is flavorful and the pasta is cooked perfectly. I always get compliments when I make this dish.


Zubair Danish
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This was my first time making baked ziti and it was a success! The recipe was easy to follow and the dish turned out delicious. I especially liked the addition of the ricotta cheese, which made the sauce extra creamy.


Hamza Fayaz
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I followed the recipe exactly and the baked ziti turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again!


Monica Wambui
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I've made this baked ziti several times and it's always a hit with my family. The sauce is creamy and cheesy, and the pasta is cooked perfectly. I always get compliments when I make this dish.


Jimoh Joy
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This baked ziti was delicious! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.


Usama Saeed
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I made this baked ziti for a potluck and it was a huge hit! Everyone loved the creamy sauce and the tender pasta. I will definitely be making this again.


AWONKE AWONKE
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This baked ziti was a bit time-consuming to make, but it was worth it. The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe for a special occasion.


Joya Abboud
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I've tried many baked ziti recipes, but this one is by far the best. The sauce is flavorful and the pasta is cooked perfectly. I always get compliments when I make this dish.


Md Mostofa Akondho
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This was my first time making baked ziti and it was a success! The recipe was easy to follow and the dish turned out delicious. I especially liked the addition of the ricotta cheese, which made the sauce extra creamy.


Donald Berry
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I followed the recipe exactly and the baked ziti turned out perfectly. The sauce was creamy and cheesy, and the pasta was cooked al dente. I will definitely be making this again!


Lamnaouri Youssef
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This baked ziti was easy to make and turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.


Lisa Fondren
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I've made this recipe several times and it's always a crowd-pleaser. The combination of ziti, cheese, and sauce is irresistible.


Sean Mwendwa
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This baked ziti recipe was a hit with my family! The pasta was cooked perfectly and the sauce was flavorful and cheesy. I'll definitely be making this again.