ROSEMARY POLENTA
Bring a taste of Italy to dinner by dressing up polenta. Using the purchased kind gets this dish to the table pronto. -Casandra Rittenhouse, North Hollywood, California
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Prepare polenta according to package directions for soft polenta, stirring in cheese, rosemary and enough water to achieve desired consistency. Top with butter, parsley and pepper if desired.
Nutrition Facts : Calories 132 calories, Fat 3g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 534mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges
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sadeeya oficial
[email protected]I found this recipe to be a bit too complicated. I think I'll try a simpler polenta recipe next time.
Md Junayed
[email protected]This polenta was a bit too bland for my taste. I think I'll add some more salt and pepper next time.
Leon Kossmann
[email protected]I've made this rosemary polenta several times and it's always a hit. It's creamy and flavorful, and the rosemary adds a nice touch.
Rabia Sehar
[email protected]This rosemary polenta is a great side dish for any meal. It's easy to make and always a crowd-pleaser.
md Whate
[email protected]I'm not a big fan of polenta, but I really enjoyed this rosemary polenta. The flavor was great and the texture was perfect.
crystal lincoln
[email protected]I love polenta and this rosemary polenta is one of my favorites! It's easy to make and always turns out delicious.
Allrounder Sl
[email protected]This was a great recipe! The polenta was easy to make and turned out perfectly. The rosemary flavor was subtle but noticeable, and it paired well with the creamy polenta.
Usman jaani Malik
[email protected]This rosemary polenta was a hit with my family! The polenta was creamy and smooth, and the rosemary gave it a wonderful flavor. Even my picky kids loved it!
Brandon Porras
[email protected]I was hesitant about trying this recipe because I'm not a big fan of polenta, but I'm so glad I did! The rosemary polenta was creamy and flavorful, and the rosemary added a nice touch. I'll definitely be making this again.
Madhu lal
[email protected]This is the best polenta recipe I've ever tried! The rosemary gives it a wonderful flavor, and the texture is perfect. Will definitely be making this again and again.
Muhammad Faruk
[email protected]Followed the recipe to a T and it came out perfectly. The polenta was creamy and flavorful, and the rosemary added a lovely touch. Will definitely be making this again!
Abir Khin
[email protected]This rosemary polenta was an absolute delight! The flavors were perfectly balanced, and the texture was creamy and smooth. Will definitely be making this again!