ROSEMARY RICE
This is a quick and easy rice recipe that gets flavor from the herbs rather than butter. This recipe comes from Light and Tasty.
Provided by MsBindy
Categories White Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, saute the onion and garlic in oil until tender.
- Add broth; stir in the rice, rosemary and pepper.
- Bring to a boil; reduce heat; cover and simmer for 15-18 minutes or until rice is tender.
- Remove from heat and stir in Parmesan.
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Bhura Gillan
[email protected]This is the best rosemary rice recipe I've tried. It's easy to make and the flavor is amazing.
Frank Castle
[email protected]I'm so glad I found this recipe. It's a great way to use up fresh rosemary and it's so delicious.
Frp Byt
[email protected]This rice is a great way to add a little extra flavor to your meals without a lot of effort.
Birungi Rose
[email protected]I've made this rice several times now and it's always a hit. It's the perfect side dish for any meal.
mohamed bhm
[email protected]This is my new favorite rice recipe. It's so easy to make and it always turns out perfect.
Hashmi Group
[email protected]I made this rice for a special occasion and it was a huge success. Everyone raved about the flavor.
Adanan Kamboh
[email protected]This rice is a great way to use up leftover rosemary.
Ssento Ramos
[email protected]I love that this recipe uses fresh rosemary. It really makes a difference in the flavor.
Bukhari official
[email protected]This is a great recipe for beginner cooks. It's simple to make and the results are impressive.
Adrian Olivares
[email protected]I've never made rosemary rice before, but this recipe was easy to follow and the results were delicious.
mille gacha life
[email protected]This rice is a great way to add a little something extra to your meals.
Amir Umair
[email protected]I'm not a huge fan of rosemary, but I really enjoyed this rice. The flavor was subtle and not overpowering.
Judith Monreal
[email protected]This is the best rosemary rice I've ever had. It's so flavorful and aromatic.
Hellen Biyaki
[email protected]I made this rice for a potluck and it was a huge hit! Everyone loved the flavor and asked for the recipe.
clarina Mouries
[email protected]This rice is perfect for a quick and easy side dish.
Atif Khattak
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The rosemary adds a really unique and delicious flavor to the rice.
Vickie Whitaker
[email protected]This is my go-to rice recipe. It's so versatile and can be served with a variety of dishes.
Sabira Shakya
[email protected]I've tried this recipe a few times now and it's always a success. The rice is always cooked perfectly and the rosemary adds a wonderful flavor.
Md Laju
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out great.
Ninsiima Kandole
[email protected]This rosemary rice was a hit at my dinner party! It was fluffy, flavorful, and had the perfect amount of rosemary. I will definitely be making this again.