GRANDMA'S ITALIAN MEATBALLS
My Grandma gave me this Italian meatball recipe years ago.. I keep them stocked up in the freezer and anytime I am in need of them..there they are... Delicious!
Provided by Cassie *
Categories Pasta Sides
Time 45m
Number Of Ingredients 14
Steps:
- 1. In large bowl, combine the meats,cheese, bread crumbs soaked in milk,onion, eggs, garlic, parsley.salt ,pepper,italian seasoning, and worchestershire sauce
- 2. Mix thoroughly, but don't over mix, will make the meatballs tough. The trick to moist meatballs is softening bread crumbs in the milk
- 3. Form into 2 inch balls..brown in skillet with small amount of oil, on med heat, or bake in the oven for 20 min at 375. I do the oven method,Grandma always browned hers in olive oil and a little vegetable oil combined.
- 4. Serve with your favorite spaghetti sauce, ENJOY! I make the balls bigger if using for meatballs subs. I slice them in half,flat side down on hoagie roll, add sauce, cheese, broil for about 10 min... I also smash them up and add them to my sauce for lasagna..
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Caramel
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely be making these again.
Bright Godwin
[email protected]I've made these meatballs several times now, and they're always a hit! I love that they're so easy to make, and they're always so delicious. I usually serve them with spaghetti and marinara sauce, but they're also great on their own.
Michael Almir
[email protected]These meatballs were so easy to make and they turned out so well! I used a food processor to grind the meat, and that made the process really quick and easy. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely
Sk Ovi
[email protected]I made these meatballs for my family last night and they were a huge hit! Everyone loved them, and I will definitely be making them again.
Jayden Hurst
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely be making these again.
marvin perez tellez
[email protected]I've made these meatballs several times now, and they're always a hit! I love that they're so easy to make, and they're always so delicious. I usually serve them with spaghetti and marinara sauce, but they're also great on their own.
Yazan Brek
[email protected]These meatballs were so easy to make and they turned out so well! I used a food processor to grind the meat, and that made the process really quick and easy. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely
Siyamthanda Klaas
[email protected]I made these meatballs for my family last night and they were a huge hit! Everyone loved them, and I will definitely be making them again.
Ivan Toys Unboxing
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely be making these again.
MD rana Akon
[email protected]I've made these meatballs several times now, and they're always a hit! I love that they're so easy to make, and they're always so delicious. I usually serve them with spaghetti and marinara sauce, but they're also great on their own.
Chanel Amador
[email protected]These meatballs were so easy to make and they turned out so well! I used a food processor to grind the meat, and that made the process really quick and easy. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely
laura myers
[email protected]I made these meatballs for my family last night and they were a huge hit! Everyone loved them, and I will definitely be making them again.
Ayne Ayne
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and savory. I will definitely be making these again.
Young & Old Jokes
[email protected]I've made these meatballs several times now, and they're always a hit! I love that they're so easy to make, and they're always so delicious. I usually serve them with spaghetti and marinara sauce, but they're also great on their own.
Akram Jani
[email protected]These meatballs were so easy to make and they turned out so well! I used a food processor to grind the meat, and that made the process really quick and easy. I also used a combination of ground beef and ground pork, and I think that gave them a reall
Ann Kiiru
[email protected]I made these meatballs for a party last weekend and they were a huge hit! Everyone raved about how delicious they were. I used a combination of ground beef and ground pork, and I think that gave them a really nice flavor. I also added a little bit of
Malusi Lungelo
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and savory. My family loved them, and I will definitely be making them again.