ROSEMARY SWEET POTATO SOUP
When the weather turns to Autumn,my thoughts turn to soup.This is a light soup,good as a first course at Thanksgiving or Christmas dinner,or a light meal with biscuits and salad.
Provided by Divinemom5
Categories Vegetable
Time 48m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In dutch oven over medium high heat,combine chicken broth,sweet potatoes,carrots and 2 tsp.
- Rosemary.
- Bring to boil.
- Reduce heat to low,cover and simmer 20 minutes or until vegetables are tender.
- In medium skillet,combine butter,onion and garlic over medium heat.
- Stirring constantly,cook 8 minutes or until onions are translucent,transfer to large food processor.
- Reserving liquid,transfer sweet potato mixture to food processor,process until smooth.
- Stir pureed mixture into liquid.
- Stir in orange juice,salt and peppers.
- Return to low heat,cook 10 minutes or until heated through.
- Garnish each serving with fresh rosemary.
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Melat Girma
[email protected]I'm not a huge fan of sweet potato soup, but this recipe changed my mind. It's so creamy and flavorful. I will definitely be making this again.
Goody James
[email protected]This soup is divine! The rosemary and sweet potato flavors meld together perfectly. It's the perfect soup for a cold winter day.
Keano Kuhn
[email protected]This soup is a must-try. It's creamy, flavorful, and so easy to make. I highly recommend it.
Ahmed Salem
[email protected]I'm so glad I found this recipe. This soup is delicious and easy to make. It's the perfect comfort food for a cold day.
Sabiii Malik
[email protected]This soup is amazing! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.
Nishad F
[email protected]I followed the recipe exactly and it turned out great. The soup was creamy and flavorful. I will definitely be making this again.
Albert James
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaining. It's a great soup for a weeknight meal.
kabir ahamed
[email protected]This soup is a great way to use up leftover sweet potatoes. It's also a very affordable and budget-friendly meal. I highly recommend trying it.
Naila Sam
[email protected]I've made this soup several times and it's always a hit. It's so creamy and flavorful. I love to serve it with a side of crusty bread.
HeckMayster
[email protected]This soup is delicious and easy to make. I love the combination of sweet potatoes and rosemary. It's the perfect soup for a cold winter day.
Gilbert Sondashi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it's a healthy and nutritious soup.
Top Gamer
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I served it with a side of kale salad and it was the perfect meal.
Husnain Rashid
[email protected]I'm not usually a fan of sweet potato soup, but this recipe changed my mind. The combination of sweet potatoes, rosemary, and onions is perfect. I loved the creamy texture and the subtle sweetness of the soup.
Timothy Alagon
[email protected]This was the first time I've ever made rosemary sweet potato soup, and I was really impressed. It was so easy to make and the flavors were delicious. I will definitely be making this again.
Afzaal Manjh
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the sweet and savory flavors. I added a bit of extra rosemary because I love the taste, and it really made the soup sing.
Arjan Motovlogs
[email protected]This soup is incredible! I followed the recipe exactly and it turned out perfectly. The flavors are so well-balanced and the texture is creamy and smooth. I served it with a side of crusty bread and it was the perfect meal.