ROSE'S HERMITS
Make and share this Rose's Hermits recipe from Food.com.
Provided by PalatablePastime
Categories Drop Cookies
Time 23m
Yield 72 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- Cream together shortening, brown sugar, and eggs.
- Stir in coffee.
- Sift together and stir in flour, baking soda, salt, nutmeg, and cinnamon.
- Mix raisins and walnuts into the dough.
- Chill at least 1 hour.
- Drop by rounded teaspoonfuls about 2" apart on lightly greased baking sheet.
- Bake at 400 degrees 8-10 minutes, until set, or until when touched lightly almost no imprint remains.
- Do not overbake.
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Trina Drumm
[email protected]These hermit cookies are my new favorite cookie. They're so delicious and easy to make.
KGOTHATSO JOSEPH
[email protected]This is a must-try recipe for any cookie lover. You won't be disappointed!
AR Asik
[email protected]These cookies are so yummy! I can't stop eating them.
Tuhin Islam
[email protected]? ? These hermit cookies are a winner! They're soft, chewy, and packed with flavor. I highly recommend them.
Enterr24 Episode
[email protected]I give this hermit cookie recipe 5 stars! It's easy to make, the cookies are delicious, and they're perfect for any occasion. I highly recommend this recipe to anyone who loves chocolate, coconut, and nuts.
Emeka Benjamin
[email protected]These hermit cookies remind me of my childhood. My grandmother used to make them every year for Christmas. The smell of these cookies baking in the oven always brings back fond memories.
Sagar Hussain
[email protected]These hermit cookies are a must-have holiday treat. They're perfect for Christmas cookie exchanges or holiday parties. They're also a great gift for friends and family.
Nadan Bhai
[email protected]These hermit cookies are perfect for parties or potlucks. They're easy to transport and everyone loves them. I always get rave reviews when I bring them to gatherings.
Judy G
[email protected]These hermit cookies are so easy to make, even a beginner baker can handle them. The dough comes together quickly and the cookies bake in just 10 minutes.
shereena nicholas
[email protected]The combination of walnuts and pecans in these hermit cookies is divine. The nuts add a wonderful crunch and flavor that complements the chocolate and coconut perfectly.
Ayatulla
[email protected]I'm a huge fan of coconut, so I was excited to try these hermit cookies. I was not disappointed! The coconut flavor was prominent without being overpowering. These cookies are a perfect treat for any coconut lover.
Asifpathan
[email protected]Chocolate lovers, rejoice! These hermit cookies are packed with rich chocolate flavor. The addition of coconut and nuts adds a nice touch of texture and sweetness.
Mohammed Hussain
[email protected]I was thrilled to find a gluten-free hermit cookie recipe that actually tasted good! These cookies were soft and chewy, just like the traditional version. I will definitely be making these again.
Yassin Elsalhy
[email protected]As a beginner baker, I was a bit intimidated to try making these hermit cookies. But I'm so glad I did! The instructions were clear and easy to follow, and the cookies turned out delicious.
Mohamed Ritham
[email protected]I've been baking for years, and these hermit cookies are some of the best I've ever made. The dough was easy to work with and the cookies baked evenly. They were soft and chewy on the inside with a slightly crispy exterior.
Abdul Ghafir
[email protected]These hermit cookies turned out amazing! The combination of chocolate, coconut, and nuts was perfect. My family loved them.