ROTINI AND SALAMI CASSEROLE
This is a great potluck dish or a main entree for dinner. It's very heavy, so a small portion goes a long way.
Provided by marietta66
Categories World Cuisine Recipes European Italian
Time 55m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Place rotini in the pot, and cook for 8 to 10 minutes, until al dente. Drain, and mix with the pasta sauce to coat.
- Scoop half the pasta and sauce into a large casserole dish. Layer with 1/2 the salami, and 3/4 of the shredded cheese. Cover with remaining pasta mixture, layer with remaining salami and shredded cheese, and top with provolone slices. Sprinkle with Italian seasoning.
- Cover with aluminum foil, and bake 35 minutes in the preheated oven, until bubbly.
Nutrition Facts : Calories 613.2 calories, Carbohydrate 56.8 g, Cholesterol 74.7 mg, Fat 29.5 g, Fiber 5.6 g, Protein 29.2 g, SaturatedFat 15 g, Sodium 1663.9 mg, Sugar 15.5 g
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Crystal Amelia
[email protected]This casserole was a bit too dry for my taste. I added some extra milk to the sauce, and it was much better.
iiam.k1ah
[email protected]This casserole was a bit too salty for my taste. I used half the amount of salami that the recipe called for, and it was still too salty.
Sadia Mehmood
[email protected]This casserole was a bit too bland for my taste. I added some extra garlic and Italian seasoning, and it was much better.
Rebecca Brown
[email protected]This is a delicious and easy casserole that is perfect for a weeknight meal. I love that I can use ingredients that I already have on hand. It's also a great way to get my kids to eat their vegetables.
Fahad Peerzada
[email protected]I've made this casserole several times and it's always a hit. I love the combination of flavors and textures. It's also a great way to use up leftover salami and vegetables.
Rdx King
[email protected]This casserole is a great way to use up leftover salami. It's also a great way to get your kids to eat their vegetables. The sauce is creamy and flavorful, and the rotini and salami are cooked perfectly.
M Shahin
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family. I especially like the addition of the sun-dried tomatoes, which give the dish a nice tang.
Ahmad kamal
[email protected]This is a great recipe for a quick and easy weeknight meal. I used whole wheat rotini and turkey salami to make it a bit healthier. It turned out great!
Keshab Sunar
[email protected]I'm not a fan of casseroles, but this one was really good. The pasta was cooked perfectly, the sauce was flavorful, and the salami added a nice salty touch. I will definitely be making this again.
Seedy Rahman Garba
[email protected]This casserole is amazing! I followed the recipe exactly and it turned out perfect. The sauce is so creamy and flavorful, and the rotini and salami are cooked perfectly. I will definitely be making this again.
Neko Toylover
[email protected]This is a delicious and easy casserole that is perfect for a weeknight meal. I love that I can use ingredients that I already have on hand. It's also a great way to get my kids to eat their vegetables.
Fire Sileshi
[email protected]I've made this casserole several times and it's always a hit. I love the combination of flavors and textures. It's also a great way to use up leftover salami.
Leah White
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge!
Da Zraa Dard دہ زڑہ درد
[email protected]I'm not a big fan of casseroles, but this one was really good. The pasta was cooked perfectly, the sauce was flavorful, and the salami added a nice salty touch. I will definitely be making this again.
James Masterson
[email protected]This is a great recipe for a quick and easy weeknight meal. I used whole wheat rotini and turkey salami to make it a bit healthier. It turned out great!
Randy Stoermer
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the sun-dried tomatoes, which gave the dish a nice tang.
Dulaksha Dananjaya
[email protected]This casserole was a hit with my family! The rotini and salami were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.