ROURKE-ISLAND-STYLE CHICKEN
Yield 4 Servings
Number Of Ingredients 11
Steps:
- 1. Drain pineapple chunks, reserving syrup, in skillet brown chicken in shortening and pour off fat. 2. Add reserved syrup, broth, vinegar, sugar, soy sauce and garlic. 3. Cover, cook over low heat 40 min. 4. Add green pepper and pineapple chunks, cook 5 min or until done stirring occasionally. 5. Combine cornstarch and water gradually stir into sauce, cook, stirring until thickened. Serve with cooked parsleyed rice.
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Cognito Deeznuts
c_deeznuts@hotmail.co.ukThis recipe is easy to follow and the results are delicious. The chicken was cooked perfectly and the sauce was flavorful and tangy.
Melida López
ml33@yahoo.comI made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
KaNaNo JanNi
k_j@yahoo.comThis recipe is a great way to add some variety to your weeknight dinners. The chicken was flavorful and the sauce was tangy and sweet. I served it over rice and it was a hit with my family.
Abdullah baloch
abdullah_baloch72@yahoo.comI made this recipe exactly as written and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
KAMRAN ABDULLAH
a69@hotmail.comThis recipe is easy to follow and the results are delicious. The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
MALAK GAMING
gaming-malak@gmail.comI made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Henry Onovo
henry_onovo18@aol.comThis recipe is a great way to add some variety to your weeknight dinners. The chicken was flavorful and the sauce was tangy and sweet. I served it over rice and it was a hit with my family.
Keiraaa
keiraaa@yahoo.comI made this recipe exactly as written and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shozab shah
s-s24@yahoo.comThis recipe is easy to follow and the results are delicious. The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Tuvshinzaya Tuvshinzaya
tuvshinzaya-tuvshinzaya@hotmail.comI made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Prince Sifa
sifa_p91@gmail.comThis recipe is a great way to add some variety to your weeknight dinners. The chicken was flavorful and the sauce was tangy and sweet. I served it over rice and it was a hit with my family.
Looo ol
looo@hotmail.comI made this recipe exactly as written and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
William Purcell
w@gmail.comThis recipe is a great way to use up leftover chicken. The chicken was moist and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family.
Michael Mwalukasa
m-m@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Magobi Shafiq
m53@gmail.comThis recipe is easy to follow and the results are delicious. The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
B Perry
b_perry7@gmail.comI'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I'll definitely be making this again.
Sangay lham
sangay.lham@hotmail.comI've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so good that I could drink it!
Aminul Islam Rijbi Khan
khan-a99@yahoo.comThis recipe is a keeper! The chicken was so moist and flavorful, and the sauce was perfect. I served it over rice, and it was a hit with my family.