RUSSIAN SKILLET STROGANOFF
Make and share this Russian Skillet Stroganoff recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 22m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook rice according to package directions, omitting salt and fat.
- While rice is cooking, cut steak diagonally across the grain into thin slices.
- Combine steak and cornstarch in a small bowl, toss well.
- Heat oil in a large nonstick frypan over medium high heat.
- Add steak, saute 5 minutes.
- Add the onion, and saute for 1 minute.
- Add mushroom, cover and cook 2 minutes.
- Add beef broth, salt and pepper.
- Reduce heat and simmer uncovered for 5 minutes.
- Remove from heat and stir in sour cream and parsley.
- Serve with rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #lunch #main-dish #beef #rice #vegetables #american #canadian #easy #european #beginner-cook #fall #kid-friendly #low-fat #winter #russian #stove-top #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #comfort-food #pacific-northwest #inexpensive #healthy-2 #low-in-something #meat #pasta-rice-and-grains #taste-mood #equipment
You'll also love
Malik SHAHNAWAZ Khan
[email protected]This stroganoff is a family favorite. We make it at least once a month.
Sanny Hasan
[email protected]I'm a picky eater, but I really enjoyed this stroganoff. It's one of the few dishes that I'll eat without complaining.
HFD ERROR
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavor is amazing.
Remedan ibrhim
[email protected]I'm new to cooking and this recipe was easy to follow. I'm really happy with how it turned out.
Impano Belinda Sandra
[email protected]This stroganoff is the perfect comfort food. It's warm, creamy, and satisfying.
LlLjessika
[email protected]I added some chopped fresh dill to the stroganoff and it really brightened up the flavor.
Bhavna Gunesse
[email protected]I'm not a big fan of sour cream, so I used plain yogurt instead. It turned out just as good.
Mr Rejaul
[email protected]This stroganoff was so easy to make. I had it on the table in less than 30 minutes.
Khan Faruk
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it always turns out great.
Rdx King
[email protected]This is my go-to recipe for stroganoff. It's always a crowd-pleaser.
Karim Ali
[email protected]I made this stroganoff for a dinner party and it was a huge success. Everyone loved it!
Burnado blackman
[email protected]This recipe was a disaster! The sauce was too thin and the beef was tough. I ended up throwing the whole thing away.
Rahman Rahman0078
[email protected]The stroganoff was good, but I found it to be a bit bland. I added some extra spices to give it more flavor.
Crystal Mickle
[email protected]This dish was a bit too rich for my taste. I think I would have preferred it with less butter and cream.
DJ THAYER
[email protected]I was skeptical about this recipe because I'm not a big fan of mushrooms, but I was pleasantly surprised. The mushrooms added a nice umami flavor to the dish.
Hazera Khatun
[email protected]This was my first time making stroganoff and it was a success! The instructions were easy to follow and the dish turned out delicious.
takondwa Mpoya
[email protected]I've made this recipe several times and it always turns out great. I love that it's a one-pan meal, which makes cleanup a breeze.
Philip Muoki
[email protected]This stroganoff was a hit with my family! The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.