RUSTIC ROASTED GARLIC CHICKEN WITH ASIAGO GRAVY RECIPE - (4.2/5)
Provided by Susan52
Number Of Ingredients 10
Steps:
- Heat the oil in a large sauce pan over medium-high heat, add the chicken (seasoned with salt and pepper) and brown, abut 3-5 minutes per side, before setting aside. Add the onion and garlic and saute until the onions are tender and the everything is lightly browned, about 3-5 minutes. Sprinkle in the thyme and flour and cook for a minute. Add the broth and deglaze the pan by scraping the brown bits off of the bottom of the pan with a spoon while the broth is sizzling when added. Mix the asiago into the sauce and season with salt and pepper to taste. Add the chicken, cover (with a lid or foil) and roast in a preheated 400F/200C oven for 15 minutes OR turn the heat down to medium-low and simmer on the stove top for 15 minutes.
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Rishav Jha
[email protected]This dish was a disaster! The chicken was raw in the middle and the gravy was burnt. I will not be making this recipe again.
Lannatte Calderon
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. The gravy was also too thin.
Mansaa poudel
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and herbs to the chicken and it was much better.
Kgasiane Rampai
[email protected]This dish was easy to make and it turned out great! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Junaid Rahimoon
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the gravy is creamy and flavorful. I highly recommend this recipe.
Awit Majak
[email protected]This dish was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the gravy was rich and flavorful. I would definitely make this again for a special occasion.
md reyad hassan
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the gravy. I will definitely be making this again.
Why Not
[email protected]This recipe was easy to follow and the chicken turned out great! The gravy was a bit too thick for my taste, but it was still delicious.
Joey Kim
[email protected]Overall, this was a great recipe. The chicken was juicy and flavorful, and the gravy was creamy and rich. I would definitely make this again.
Seth Ofosu
[email protected]This dish was a disaster! The chicken was raw in the middle and the gravy was burnt. I will not be making this recipe again.
Saleem.chandio Chandio
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. The gravy was also too thin.
Mosaddek Ahmed
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and herbs to the chicken and it was much better.
Angela Jele
[email protected]This dish was easy to make and it turned out great! The chicken was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Pricila Nabazila
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the gravy is creamy and flavorful. I highly recommend this recipe.
Sabri Demirci
[email protected]This recipe was a little time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the gravy was rich and flavorful. I would definitely make this again for a special occasion.
Yajaki Joshua
[email protected]I'm not a big fan of chicken, but this dish was amazing! The chicken was so juicy and flavorful, and the gravy was to die for. I will definitely be making this again.
Intekhab Alam
[email protected]This dish was so easy to make and it turned out so flavorful. The chicken was moist and tender, and the gravy was creamy and rich. I will definitely be making this again.
Yvette Dau
[email protected]I made this recipe last night and it was delicious! The chicken was perfectly cooked and the gravy was amazing. I served it over mashed potatoes and everyone loved it.
Remofilwe Voss
[email protected]This roasted garlic chicken with Asiago gravy was a hit with my family! The chicken was juicy and flavorful, and the gravy was creamy and cheesy. I will definitely be making this dish again.