Provided by linedancer
Number Of Ingredients 10
Steps:
- Place a large cast iron skillet on a burner and heat over high heat. Add oil and cook shrimp until they are just done. It's best to prepare shrimp in batches if you do not have large skillet. Remove shrimp and set aside on a large platter. Add green onions to the oil in the skillet and cook for 1 minute. Add white wine and let simmer until it is reduced by half. When the wine is reduced by half, add chopped garlic, Worcestershire, Tabasco, cayenne pepper, and paprika. Shake the pan well and cook for 1 minute. Reduce the heat to low. Cut butter into small chunks with the knife and slowly add into pan, shaking fast to melt butter. Continue to add butter and shake until all butter is melted. Add shrimp back to pan and toss well to coat shrimp with butter and seasonings and to heat the shrimp. Place shrimp on four plates and enjoy.
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bootla Sagor ff
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it with some rice and it was a perfect meal. I will definitely be making this again.
Abubakar Mansir
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The sauce was a little too sweet for my taste, but it was still very good. I will definitely make this again, but I will reduce the amount of sugar.
SMJ TECH
[email protected]This recipe is a must-try for any seafood lover. The shrimp are cooked perfectly and the sauce is to die for. I served it with some grilled vegetables and it was a perfect meal. I will definitely be making this again.
Mackenzie Rohr
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is amazing. I usually serve it with some crusty bread to soak up all that delicious sauce. It's the perfect meal for a summer party.
Najeeb Malik
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Benadetta Kunga
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is amazing. I love the combination of sweet, tangy, and smoky flavors. I usually serve it with some crusty bread to soak up all that delic
NiSaR MeNgAl
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it with some rice and it was a perfect meal. I will definitely be making this again.
Adeleke Adedamola
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The sauce was a little too sweet for my taste, but it was still very good. I will definitely make this again, but I will reduce the amount of sugar.
Ousman Goni
[email protected]This recipe is a must-try for any seafood lover. The shrimp are cooked perfectly and the sauce is to die for. I served it with some grilled vegetables and it was a perfect meal. I will definitely be making this again.
Adeel Ramzan
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is amazing. I usually serve it with some crusty bread to soak up all that delicious sauce. It's the perfect meal for a summer party.
Jovanpreet Kaur
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Ushar Bhimsen
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is amazing. I love the combination of sweet, tangy, and smoky flavors. I usually serve it with rice, but it's also good with pasta or vege
Tuli Khan
[email protected]This is my go-to recipe for BBQ shrimp. It's easy to make and always a hit with my guests. The shrimp are always cooked perfectly and the sauce is delicious. I usually serve it with some crusty bread to soak up all that delicious sauce.
fue ahmed
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is amazing. I usually serve it over rice, but it's also good with pasta or vegetables. I highly recommend this recipe.
Emin Artchakov
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it with some grilled vegetables and it was a perfect meal. I will definitely be making this again.
Dwight Mace
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The sauce was a little too spicy for my taste, but my husband loved it. I will definitely make this again, but I will reduce the amount of cayenne pepper.
Tendy Ziggy
[email protected]This recipe was easy to follow and the shrimp turned out delicious. I used jumbo shrimp and they were cooked perfectly in just a few minutes. The sauce was also very good. I served it over rice and it was a hit with my family.
Del1te
[email protected]I'm not usually a fan of BBQ shrimp, but this recipe changed my mind. The shrimp was cooked perfectly and the sauce was amazing. I loved the combination of sweet, tangy, and smoky flavors. I will definitely be making this again.
Palwasha Noor
[email protected]OMG! This Ruth's Chris New Orleans-Style BBQ Shrimp is everything I could have dreamed of and more! The shrimp is plump, juicy, and cooked to PERFECTION. The sauce is a perfect balance of sweet, tangy, and smoky flavors. I served it with some crusty