RUTH'S ROQUEFORT CHEESE BALL
A decadent cheese ball made with blue cheese, onion and spices. Adjust the amount of heat to suit your guests. This is perfect if you are a blue cheese lover!
Provided by DOREENBUCH
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together the cream cheese and blue cheese. Blend in the celery, onion, hot pepper sauce, and cayenne pepper. Chill overnight, or until firm.
- Roll the chilled cheese mixture into a ball, and coat with pecans. Wrap in waxed paper, and refrigerate until serving.
Nutrition Facts : Calories 206.6 calories, Carbohydrate 2.7 g, Cholesterol 38.8 mg, Fat 20.1 g, Fiber 1 g, Protein 5.4 g, SaturatedFat 8.8 g, Sodium 235 mg, Sugar 0.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
citric
[email protected]Yum!
Md Alam
[email protected]This is the best cheese ball recipe I've ever tried. It's so creamy and flavorful. I love the combination of blue cheese and cheddar. I will definitely be making this again and again.
Luci Errens
[email protected]I was surprised at how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily. The cheese ball turned out great and was a big hit at my party.
ks gaming yt
[email protected]This recipe is a keeper! I made it for my family and they loved it. It was easy to make and tasted delicious. I will definitely be making it again.
Fartun Ismail
[email protected]I've been making this cheese ball for years and it's always a crowd-pleaser. It's so easy to make and always turns out perfect. I love the combination of blue cheese and walnuts. It's the perfect appetizer for any party or gathering.
mirza saif
[email protected]This Roquefort cheese ball was a hit at my holiday party! It was easy to make and had a delicious, tangy flavor. I used a combination of blue cheese and cheddar, and it was the perfect balance of flavors. I also added some chopped walnuts for a littl