RYANN'S SPICY GRILLED FISH TACOS
These street-style grilled fish tacos have a great balance of spice and creamy queso fresco goodness. Delicious! If you really like spice, drizzle some sriracha on top!
Provided by ryannodor
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 6
Number Of Ingredients 16
Steps:
- Place most of the cilantro into a blender, reserving the rest for garnish. Add sour cream, lime juice, jalapeno, and salt. Blend until just liquefied. Place sauce in refrigerator until ready to use.
- Preheat the grill for medium heat and lightly oil the grate.
- Sprinkle tilapia fillets with onion powder, herbes de Provence, pepper, chives, and salt. Grill tilapia until fish flakes easily with a fork, 4 to 6 minutes.
- Place each tortilla between 2 damp paper towels. Heat in the microwave, about 20 seconds.
- Shred tilapia and arrange down the center of each tortilla. Squeeze lime juice over tilapia and top with cabbage and red onion. Spoon the cilantro sauce over the tacos and top with queso fresco. Garnish with the reserved cilantro.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 18.3 g, Cholesterol 41.7 mg, Fat 7.8 g, Fiber 2.9 g, Protein 17.2 g, SaturatedFat 4.1 g, Sodium 407.3 mg, Sugar 1.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kimberly Orantes
[email protected]These tacos are amazing!
Baba Shawn
[email protected]I would definitely recommend this recipe to anyone who loves fish tacos.
Busuulwa Moses
[email protected]These tacos are perfect for a quick and easy weeknight meal.
Shohidullah Sk
[email protected]I'm not a big fan of fish tacos, but these were actually really good.
Marvel Baaki
[email protected]These tacos are a great way to use up leftover fish.
Zaman Chhutta
[email protected]I love how versatile this recipe is. I've used different types of fish and toppings and it's always delicious.
Sajahan Ali
[email protected]These fish tacos are the best I've ever had. The fish is cooked perfectly and the flavors are incredible.
Lou Green
[email protected]I've made these tacos several times now and they're always a hit. They're easy to make and the results are always delicious.
Arnold Tshisikule
[email protected]These tacos are so good! The fish is perfectly cooked and the flavors are amazing.
Sphesihle Success
[email protected]I made these tacos for my family and they loved them! Even my picky kids ate them without any complaints.
Omondiaghe Loveth
[email protected]The fish tacos were delicious! The fish was cooked perfectly and the flavors were spot-on.
Md Farok Hossen
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these tacos without any problems.
Tawana Rubaya
[email protected]These fish tacos were a hit at my last party! The spicy grilled fish was perfectly cooked and the flavors were amazing. I'll definitely be making these again.