SAFFRON SAUCE

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Saffron Sauce image

Courtesy of my sister, who succeeded in replacing Sauce Hollondaise, which I absolutely don't like, with this fluffy and aromatic gem of a sauce. Goes wonderfully with green or white asparagus, breadsticks, or pretty much everything :).

Provided by Eismeer

Categories     Sauces

Time 15m

Yield 1 serving(s)

Number Of Ingredients 7

1 small onion (chopped very thinly)
1 garlic clove (chopped very thinly)
250 ml cream
125 ml white wine (chardonnay, good quality)
1 sachet saffron thread
1 tablespoon clarified butter
salt and pepper

Steps:

  • Melt clarified butter in a pan and add the onion.
  • When onion turns translucent add garlic and stir.
  • Add white wine and let simmer.
  • Keep one TB cream back, add the rest to the pan. Let reduce sauce until desired consistency is reached.
  • Dissolve the saffron threads in the remaining TB of cream and add to the sauce.
  • Salt and pepper to taste.
  • Serve.

Jais Ram
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This sauce is perfect for a special occasion. It's so rich and flavorful, and it's sure to make your guests feel like they're dining at a Michelin-starred restaurant.


Anthony Ivancicevic
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I love the beautiful golden color of this sauce. It's so elegant and it makes any dish look special.


Hassan Chambabulele
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I made this sauce exactly as directed and it turned out great. I used it on chicken and it was so flavorful and moist. I will definitely be making this again.


Aahat Hussain Maruf Maruf
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This sauce is a bit time-consuming to make, but it's definitely worth it. The flavor is incredible and it's sure to impress your guests.


Amin ullah Rihan
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I was a bit hesitant to try this sauce because I'm not a huge fan of saffron. But I'm so glad I did! The saffron flavor is very subtle and it really complements the other flavors in the sauce. It's now one of my favorite sauces.


mlise gming
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This sauce is a great way to add a bit of luxury to your meals. It's perfect for special occasions or when you're just looking to treat yourself. I highly recommend it!


Kibidon
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I love this saffron sauce! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, pasta, and even vegetables. It always adds a delicious flavor and beautiful golden color.


MH_MaŸÑiK Official
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This saffron sauce was amazing! I made it for a dinner party and everyone raved about it. It was so easy to make and it turned out so creamy and flavorful. I will definitely be making this again.