SAGE FRIED WHITE BEANS
I like to make these beans after a night of...indulging. They're subtle yet substantive -- a great way to start your day.
Provided by amanda1432
Categories Side Dish
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Heat the olive oil in a skillet over medium-high heat. Stir in beans, and toss to coat. Season with sage, thyme, pepper, and salt. Cook 5 minutes, or until beans are slightly crisp.
Nutrition Facts : Calories 598.8 calories, Carbohydrate 44.8 g, Fat 41.1 g, Fiber 10.3 g, Protein 15.3 g, SaturatedFat 5.8 g, Sodium 156.8 mg, Sugar 0.6 g
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Muhammad Shabeeh
muhammad10@hotmail.co.ukThese beans look delicious! I can't wait to try them.
Nafiisa Nafyar
n-nafyar@hotmail.co.ukI've never had sage-fried white beans before, but I'm definitely going to try this recipe.
Tshepo Rasebotsa
r.t100@yahoo.comThese beans are a great way to add some variety to your meals.
Tariq Talpur
t_t@yahoo.comI'm not a vegetarian, but these beans are so good that I don't even miss the meat.
God's own entertainment
gods_o@yahoo.comThese beans are a great way to get your kids to eat their vegetables.
zuhaib official
official43@gmail.comI'm always looking for new ways to cook white beans. This recipe is a great addition to my repertoire.
Bosco Victor
v79@yahoo.comThese beans are a great source of protein and fiber. They're also very affordable to make.
Sabrina Wilson
sabrina@aol.comI love the combination of sage and white beans. These beans are so flavorful and satisfying.
Rofiqul Esha
esha47@gmail.comThese beans are a great way to use up leftover white beans. They're also a great side dish for any meal.
Muhammad Asghar Chishti
m.chishti25@yahoo.comI wasn't sure how these beans would turn out, but I'm so glad I tried them. They're delicious!
Keith Mavumisa
k-mavumisa@yahoo.comThese beans are so easy to make and they taste so good. I've made them several times already and they're always a hit.
Rashid Adan
rashid.a48@yahoo.comI'm not usually a fan of white beans, but these were amazing. The sage flavor really makes them special.
raja basharat
b-raja@hotmail.comI made these beans for a potluck and they were a huge success. Everyone loved them!
Jair Samangoen
samangoen_jair96@hotmail.co.ukI followed the recipe exactly and the beans turned out perfectly. They were so good that I ate them all in one sitting!
Ehtisham Rasheed
rehtisham@yahoo.comThese sage-fried white beans were a hit at my dinner party! They were crispy on the outside and creamy on the inside, with a delicious sage flavor. I will definitely be making them again.