SALISBURY STEAK
Make and share this Salisbury Steak recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine 1/4 cup soup with ground beef, bread crumbs, egg, onion, salt, pepper, and garlic salt; mix well.
- Shape into 6 patties.
- Place in shallow baking dish.
- Bake at 350 degrees for 40 minutes.
- Drain off fat.
- Combine remaining soup and water; pour over patties.
- Bake an additional 10 minutes or until thoroughly heated.
Nutrition Facts : Calories 378.1, Fat 25.7, SaturatedFat 9.8, Cholesterol 114.8, Sodium 580.7, Carbohydrate 11.9, Fiber 0.7, Sugar 2.4, Protein 23.2
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[email protected]I love this recipe! The Salisbury steaks are always cooked perfectly and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Fuzion Switch
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the Salisbury steaks are always tender and juicy. The gravy is also very flavorful.
Shawn Combs
[email protected]This recipe is a winner! The Salisbury steaks were cooked perfectly and the gravy was delicious. I served it with mashed potatoes and green beans, and my family loved it.
Faatimah Khan
[email protected]I've been making this recipe for years and it's always a hit. The Salisbury steaks are always tender and juicy, and the gravy is rich and flavorful. I highly recommend this recipe.
omulemera Shaphat
[email protected]This was a great recipe! The Salisbury steaks were very flavorful and the gravy was perfect. I will definitely be making this again.
tebogo monyamane
[email protected]I made this recipe for my family and they loved it! The Salisbury steaks were cooked perfectly and the gravy was delicious. I will definitely be making this recipe again.
Jessah
[email protected]This is my go-to recipe for Salisbury steak. It's easy to make and always turns out delicious. The gravy is especially good.
Renaldo Howell
[email protected]This recipe is a classic for a reason. The Salisbury steaks are always tender and juicy, and the gravy is rich and flavorful. I like to serve it with mashed potatoes and green beans.
ASMAT ISLAM
[email protected]I've tried many Salisbury steak recipes, and this one is by far the best. The patties are perfectly seasoned and the gravy is rich and flavorful. I highly recommend this recipe.
Felex Ugandalimited
[email protected]This was my first time making Salisbury steak, and it was easier than I thought! The recipe was easy to follow, and the dish turned out delicious. My husband and kids loved it.
Humaira
[email protected]I've made this recipe several times, and it always turns out great. The key is to use high-quality ground beef and to cook the patties slowly over medium heat. The gravy is also delicious, and I like to serve it over mashed potatoes or rice.
ali adel
[email protected]This Salisbury steak recipe is a keeper! The gravy is rich and flavorful, and the beef patties are moist and tender. I served it with mashed potatoes and green beans, and my family loved it.