SALMON AND GARLIC PASTA RECIPE BY TASTY
Here's what you need: salmon fillets, fresh garlic, salt and pepper, lemon, fresh parsley, butter, olive oil, linguine, water, fresh parmesan cheese
Provided by Josie Harpole
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat stainless steel or nonstick pan to medium high heat with olive oil.
- Pat dry salmon filets and season to taste with salt and pepper.
- Place salmon in pan skin side down. Cook each side approximately 5-6 minutes until salmon reaches 145°F and is flaky.
- Remove salmon from the pan and add half the butter and garlic. Saute until fragrant, add lemon zest and juice of half the lemon as well as fresh parsley.
- Re-introduce salmon to pan and coat in butter sauce.
- Remove salmon from pan and add all remaining ingredients except parmesan to pan.
- Bring to a boil and cook approximately 12-14 minutes or until pasta is tender.
- Slowly stir in parmesan until incorporated.
- Serve on a plate with fresh parsley and a lemon wedge.
Nutrition Facts : Calories 949 calories, Carbohydrate 90 grams, Fat 42 grams, Fiber 4 grams, Protein 49 grams, Sugar 4 grams
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Joy Alvi
[email protected]This dish was delicious! I would definitely make it again.
Mehrab gul
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Ramesh Kholi
[email protected]The sauce was a little too heavy for my taste, but the salmon was cooked perfectly.
A Safri
[email protected]This dish was a little too fishy for my taste, but it was still good.
Plush Rush
[email protected]This dish was delicious! The salmon was cooked perfectly and the sauce was creamy and flavorful.
EMW Tv
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Shahriar Shah Alam
[email protected]This dish was amazing! I would definitely make it again.
Mb Nirub Maji
[email protected]The salmon was a little overcooked, but the sauce was delicious.
Nagman Nagman
[email protected]This dish was a little bland for my taste, but it was still good.
Jeremy West
[email protected]I'm not a huge fan of salmon, but this dish was surprisingly good. The sauce was creamy and flavorful and the salmon was cooked perfectly.
Timileyin Adedayo
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Rambishwas Yadav
[email protected]The sauce was a little too heavy for my taste, but the salmon was cooked perfectly.
Nicholas Haro
[email protected]This dish was a little too fishy for my taste, but my husband loved it.
Salaciousbcrumb
[email protected]This is my new favorite pasta dish! The salmon was cooked perfectly and the garlic sauce was to die for. I will definitely be making this again and again.
Gam R.B. D
[email protected]I'm not a huge fan of fish, but this dish was amazing! The salmon was so flavorful and the sauce was creamy and delicious.
cynthia anderson
[email protected]This pasta dish was easy to make and packed with flavor. The salmon was cooked to perfection and the garlic sauce was creamy and delicious.
Jose Olivers
[email protected]I made this dish last night and it was delicious! The salmon was flaky and the sauce was rich and flavorful. I will definitely be making this again.
ali don ali don
[email protected]This salmon and garlic pasta was a hit with my family! The salmon was perfectly cooked and the garlic sauce was flavorful and creamy.