SALMON FILLETS GLAZED WITH GINGER, LIME AND SOY
Steps:
- Mix marinade ingredients. Place fillet(s) in plastic sealable bag and pour marinade over, turning to coat. Let marinate 30 minutes at room temperature or 1 hour in the refrigerator, turning the fish once or twice to distribute the marinade evenly. Prepare a grill. Drain fish, reserving marinade. Place fillets on grill over indirect high heat and cover. Baste occasionally with the marinade. Do NOT turn the salmon fillets. When they are done, the fillets will lift easily from the skin. Approximately 5-6 minutes/1/2" inch of fillet or steak.
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Smiley Frown
[email protected]This recipe is a keeper! The salmon was so moist and flavorful. The glaze was also amazing. I would definitely make this again.
Preti Limbu
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the glaze was delicious. I would definitely make this again.
Nishant Khawas
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the fish was cooked perfectly. I will definitely be making this again.
Arfin Belal
[email protected]I love this recipe! The salmon is so moist and flavorful. The glaze is also amazing. I would definitely make this again.
Aman Aman
[email protected]This recipe is a keeper! The salmon was so moist and flavorful. The glaze was also amazing. I would definitely make this again.
Ekpedeme Atabong
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the glaze was delicious. I would definitely make this again.
SkullTroperXd _YT
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the fish was cooked perfectly. I will definitely be making this again.
BillieJo Austin
[email protected]I love this recipe! The salmon is so moist and flavorful. The glaze is also amazing. I would definitely make this again.
Charles Blackman
[email protected]This recipe is a keeper! The salmon was so moist and flavorful. The glaze was also amazing. I would definitely make this again.
oDreamy CSGO
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the glaze was delicious. I would definitely make this again.
Leonard Hickerson
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the fish was cooked perfectly. I will definitely be making this again.
Paul Calvin
[email protected]I love this recipe! The salmon is so moist and flavorful. The glaze is also amazing. I would definitely make this again.
Whitney Dorsey
[email protected]This recipe is a keeper! The salmon was so moist and flavorful. The glaze was also amazing. I would definitely make this again.
Fun Shutt
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the glaze was delicious. I would definitely make this again.
Don Fred
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the fish was cooked perfectly. I will definitely be making this again.
Douglas Johnson
[email protected]I love this recipe! The salmon is so moist and flavorful. The glaze is also amazing. I would definitely make this again.
Thuliswa Yhayha
[email protected]This recipe is a great way to cook salmon. The glaze is delicious and the fish is cooked perfectly. I would definitely recommend this recipe to anyone.
Ghulam Fatima
[email protected]I've made this salmon recipe several times now and it's always a crowd-pleaser. The glaze is so flavorful and easy to make. I usually serve it with rice and steamed vegetables.
Bhim Subedi
[email protected]This salmon dish was a hit at our dinner party! The ginger, lime, and soy glaze was perfectly balanced and really brought out the flavor of the fish. We will definitely be making this again.