Found in The Wichita Eagle (of all places!). Adapted from "The Vineyard Cookbook" by Barbara Scott-Goodman. Am stashin' this as I suspect it will do well with summer bounty down here - mackerel, tuna, bluefish & maybe even flounder on the grill. Could easily go under the broiler as well for the grilles (get a hibachi!). Plan to serve with char grilled garden tomatoes, zucchini & peppers and either fresh roasted corn in the husks or a spicy potato salad.
Provided by Busters friend
Categories < 60 Mins
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place vinegar, orange and lime juice, garlic, olive oil and cilantro in a resealable plastic bag and shake. Add salmon filets and marinate for 30 to 60 minutes at room temperature, turning the bag at least once.
- While the fish is marinating get your coals cooking - medium-hot or fire up your broiler for 3 to 4 minutes.
- Grill salmon about 4 minutes per side or until it flakes easily with a fork but is still moist.
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Fin
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the marinade was flavorful. I will definitely be making this recipe again.
Ben McC (Bob)
[email protected]I've made this recipe several times and it's always a hit! The marinade is so flavorful and the salmon always comes out moist and delicious. I highly recommend this recipe.
Tommietyhvd Faulk
[email protected]I made this recipe for a dinner party and it was a hit! The salmon was cooked perfectly and the marinade was flavorful. I would definitely recommend this recipe to others.
Hasan Ceesay
[email protected]This recipe was easy to follow and the salmon turned out great! I especially liked how the marinade added flavor to the salmon without overpowering it.
Leticia Mitchell
[email protected]This was a great recipe! The fish was cooked perfectly and the marinade was flavorful. My husband and I both loved it. We will definitely be making this recipe again.
Reporter Masud Rana
[email protected]Easy and quick to make, and the results are restaurant-quality. I used the marinade recipe for red snapper, and it turned out absolutely delicious.
Tara Deweerdt
[email protected]I made this recipe for my family and they loved it! This salmon recipe has quickly become a favorite in our house. The marinade is so flavorful and the salmon always comes out perfectly cooked. We usually serve it with roasted vegetables and a side o
SANBI TABLETS
[email protected]I made this the other night and it was absolutely delicious! I used fresh salmon and it cooked perfectly in the marinade. The orange and lime flavors were a perfect combination and the fish was so moist and flavorful. I will definitely be making t