SALMON SALAD
Try this salmon salad in place of the standard tuna salad.
Provided by Jessica
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Crumble the salmon into a 1 quart bowl, removing any bones or skin.
- In a small bowl combine the mayonnaise, yogurt, celery, capers and pepper. Mix well and then add to salmon and toss. Serve on a bed of lettuce leaves.
Nutrition Facts : Calories 181.5 calories, Carbohydrate 3.7 g, Cholesterol 43.6 mg, Fat 7.4 g, Fiber 0.8 g, Protein 23.9 g, SaturatedFat 1.6 g, Sodium 567.8 mg, Sugar 2.2 g
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Muneeb Raheem
[email protected]This salad is a great way to use up leftover salmon. I always have some leftover from dinner, and this is a delicious way to use it up.
Calypso Stracina Collins
[email protected]This salad is perfect for a quick and easy lunch. I often pack it for work.
Md Zehad
[email protected]I love how customizable this salad is. You can add whatever vegetables or herbs you like.
David Saba
[email protected]This salad is a great way to get your kids to eat salmon. My kids love it!
Darina Husakova
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Dulah Dahost
[email protected]This salad is perfect for a light and healthy meal. I love that it's packed with protein and omega-3 fatty acids.
Shiva Sankhar
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
brittany sturt
[email protected]This salad is so flavorful and satisfying. I love the combination of the salmon, celery, and red onion.
Fizza Malik
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it all up.
Aeeba Ali
[email protected]This salmon salad is a great way to use up leftover salmon. I always have some leftover from dinner, and this is a delicious way to use it up.
Wahid Khan
[email protected]I love that this salad can be served warm or cold. It's perfect for any occasion.
KIDDO JUNIOR
[email protected]This salad is so versatile. You can add whatever vegetables or herbs you like. I often add chopped cucumber, tomatoes, and dill.
wenson okwero
[email protected]I used Greek yogurt instead of mayonnaise in the dressing. It was just as creamy and delicious, but a little healthier.
Miraj ktk
[email protected]I added some chopped celery and red onion to my salad for a little extra crunch. It was delicious!
Kedir Ahmed
[email protected]This salad is perfect for a quick and healthy lunch. I like to pack it for work or school.
Kayongo Najibu
[email protected]I love how easy this salad is to make. I always have canned salmon on hand, so I can whip this up in no time.
Charles Barrett (Chuck Dollars)
[email protected]I'm not usually a fan of salmon, but this salad changed my mind. The combination of flavors was perfect, and the salad was so light and refreshing.
theresa jacobs crous
[email protected]This salmon salad was a hit at my last potluck! Everyone raved about the creamy dressing and the tender, flaky salmon. I'll definitely be making it again.