This is a good sandwich or cracker spread, much like tuna fish or chicken salad. Yummy!
Provided by CARLISFAMILY
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Mix salmon, mayonnaise, mustard, relish, raisins, red onion, celery seed, salt, and pepper together in a bowl. Chop eggs, add to salmon mixture, and mix.
- Refrigerate salmon salad until chilled completely, at least 30 minutes.
Nutrition Facts : Calories 329.3 calories, Carbohydrate 8.3 g, Cholesterol 120.4 mg, Fat 20.7 g, Fiber 0.6 g, Protein 27.1 g, SaturatedFat 3.9 g, Sodium 624.4 mg, Sugar 5.8 g
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Sachunand Chaudhary
[email protected]I highly recommend this salmon salad spread. It's delicious and easy to make.
Malix Asad
[email protected]This recipe is a must-try for any salmon lover.
Adil Rao
[email protected]I'm definitely going to make this spread for my next party.
Suman Pokhrel
[email protected]This spread is so versatile. I can't wait to experiment with different flavor combinations.
Eruwa Mary
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Fox lock
[email protected]This is the perfect recipe for a quick and easy lunch.
Francis Cudjoe
[email protected]I can't wait to try this spread on my next bagel.
Jimmy Mills
[email protected]This recipe is a keeper! I'll definitely be making it again.
Akinkuolie Omorinsola
[email protected]I'm not a big fan of salmon, but I really enjoyed this spread.
Ivan nepali
[email protected]I served this spread with melba toast, and it was a delicious appetizer.
HaqnawazAnsri
[email protected]This spread is a great way to use up leftover salmon.
Shamim Raz
[email protected]I used smoked salmon instead of fresh salmon, and it turned out great.
Md A
[email protected]I added some chopped red onion to my spread for an extra bit of flavor.
ashley jennings
[email protected]This spread is perfect for sandwiches, wraps, or crackers.
Rache Rose Pacamo
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the spread lighter and healthier.
K______ M
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Nduza Moyo
[email protected]I've tried many salmon salad spread recipes, but this one is by far the best. It's so creamy and flavorful.
Mausam magar
[email protected]This salmon salad spread was a real hit at my last party! Everyone loved it.