SALMON STEW (SCANDINAVIAN STYLE)
A rich, creamy stew with potatoes, mushrooms, onions, and bacon. Indulge yourself. Modified from a recipe on The Slow Cook website. Posted for ZWT.
Provided by strawberrybird
Categories Stew
Time 50m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine stock with wine and reduce by approximately one-third over moderate heat.
- In a skillet over medium high heat, cook bacon until crisp. Remove the bacon from the skillet with a slotted spoon and drain on paper towels. Add 1 tablespoon butter to the bacon fat. Add mushrooms and onion to the fat and cook until the mushrooms are lightly browned.
- Combine the reduced stock and wine mixture with cream and bring to a bowl. Add potatoes and cook until just tender.
- Add the mushroom mixture and salmon to the cream and potatoes.
- Simmer for 5 minutes or until salmon is almost cooked through.
- Season to taste with salt and pepper.
- Just before serving, add chopped dill. Enjoy!
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SLP Entertainment Channel (Sonam)
[email protected]This is a delicious and easy-to-make stew that is perfect for a weeknight meal. The salmon is cooked perfectly and the broth is flavorful and satisfying.
Bargasht Wahid
[email protected]This stew is a great way to use up leftover salmon. It's also a very affordable meal that can be easily tailored to your own taste preferences.
francisco chavez
[email protected]I'm not a big fan of fish, but I really enjoyed this stew. The salmon was cooked perfectly and the broth was very flavorful. I would definitely make this again.
Steven Cole
[email protected]This stew is absolutely delicious! The salmon is cooked to perfection and the broth is incredibly flavorful. I served it with some crusty bread and a side salad, and it was the perfect meal for a special occasion.
Jynx The Best
[email protected]I love this stew! It's so easy to make and it's always a hit with my friends and family. The salmon is always cooked perfectly and the broth is so flavorful. I highly recommend this recipe.
Akhterul Alam
[email protected]This stew is a must-try for any seafood lover. The salmon is cooked to perfection and the broth is packed with flavor. I served it with some rice and a side salad, and it was the perfect meal.
Cocothebox2077
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that it's a healthy and affordable meal that the whole family enjoys.
Jozaf Jozaf
[email protected]This stew is the perfect comfort food for a cold winter day. The salmon is cooked to perfection and the broth is rich and flavorful. I served it with some mashed potatoes and a side of roasted vegetables, and it was a hit with the whole family.
Sujani Wijewickrama
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of salmon, but I'm so glad I did! The stew was so flavorful and the salmon was cooked perfectly. I'll definitely be making this again.
Zayyab Malik
[email protected]This stew is so easy to make and it's absolutely delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Mas Tec
[email protected]I followed the recipe exactly and the stew turned out amazing! The only thing I would do differently next time is add a bit more salt and pepper to taste.
Ngobi Bashir
[email protected]I'm not usually a big fan of fish stews, but this one was a game-changer! The salmon was so tender and flaky, and the broth was incredibly flavorful. I'll definitely be making this again.
Mark Parker
[email protected]This salmon stew was an absolute delight! The flavors were so rich and complex, and the fish was cooked to perfection. I served it with some crusty bread and a side salad, and it was the perfect meal for a cold winter night.