This is my family's favorite way for using leftover salmon. We came up with it once based on what we liked and what we had in the fridge, and kept making it ever since. It makes a healthy, yummy, low-fat dish that is quick and easy to prepare. Serve garnished with shredded cucumber or fresh cilantro.
Provided by vbos
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Pour water into a large pot. Add celery, carrots, potatoes, onion, and ginger to the water; season generously with salt and pepper. Bring the water to a boil, reduce heat to medium-low, and cook at a simmer until carrots are tender, about 10 minutes. Stir turnip greens and soy sauce into the soup; cook until greens wilt, about 5 minutes.
- Stir spaghetti into the simmering mixture; cook until the pasta is just beginning to soften, about 10 minutes. Add salmon and lemon juice to the liquid. Remove pot from heat and let salmon steep in the soup until warmed, about 5 minutes.
Nutrition Facts : Calories 319.1 calories, Carbohydrate 47.8 g, Cholesterol 38.5 mg, Fat 5.8 g, Fiber 7.1 g, Protein 19.6 g, SaturatedFat 1 g, Sodium 374.2 mg, Sugar 5.1 g
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Gavan Towery
[email protected]I'm so glad I found this recipe! I've been looking for a good salmon and turnip soup recipe for a while. This one is definitely a keeper.
Colleen Cost
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling. I love the addition of the salmon and turnips.
Haider Arain
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
Zahor ahmad Khan
[email protected]This soup is so easy to make and it's so delicious! I love that I can use frozen salmon and turnips. It's a great way to use up leftovers.
salma youssef
[email protected]I'm not a huge fan of turnips, but this soup was delicious! The turnips were cooked perfectly and they added a nice sweetness to the soup. I will definitely be making this again.
william murkle
[email protected]This soup is delicious! I made it for my family and they loved it. The flavors are so well-balanced and the soup is so hearty and filling.
Ripa Begum
[email protected]I'm so glad I found this recipe! I've been looking for a good salmon and turnip soup recipe for a while. This one is definitely a keeper.
Wesley Sniejder
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling. I love the addition of the salmon and turnips.
mulugeta tamiru
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
Isha Shajahan
[email protected]This soup is so easy to make and it's so delicious! I love that I can use frozen salmon and turnips. It's a great way to use up leftovers.
Adayva Lavine
[email protected]I'm not a huge fan of turnips, but this soup was delicious! The turnips were cooked perfectly and they added a nice sweetness to the soup. I will definitely be making this again.
Sharmelle Farren
[email protected]This soup is amazing! I made it last night and my family loved it. The flavors are so well-balanced and the soup is so hearty and filling. I will definitely be making this again.