SALMON TWIST

Salmon Twist image

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Adding vinegar or fish sauce and white pepper will emerge new flavors to create a Filipino or Thai twist! For more of a twist, use other types of fish, like cod, catfish or tilapia. You can even use it on chicken! Trust the cooking of the fillets and do not be tempted to open or you will lose valuable time and heat.

Provided by Kelly Robertson

Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes

Time 35m

Yield 3

Number Of Ingredients 9

Previous Next

Ingredients

1 cup water
¼ cup soy sauce
¼ cup brown sugar
2 tablespoons extra-virgin olive oil
1 lemon, juiced
2 teaspoons cornstarch
½ teaspoon garlic powder
½ teaspoon ground black pepper
3 (4 ounce) salmon fillets

Steps:

Combine water, soy sauce, brown sugar, olive oil, lemon juice, cornstarch, garlic powder, and black pepper together in a saucepan; cook over medium-high heat until sauce is thickened, 5 to 10 minutes.
Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
Arrange salmon fillets on the prepared baking sheet. Brush sauce on both sides of each fillet. Fold aluminum foil loosely over fillets and seal edges together creating a packet.
Bake in the preheated oven until fish flakes easily with a fork, 12 to 15 minutes.
Bring remaining marinade to a boil and serve alongside cooked salmon.

Nutrition Facts : Calories 353.8 calories, Carbohydrate 21.8 g, Cholesterol 55.9 mg, Fat 20 g, Fiber 0.3 g, Protein 21.1 g, SaturatedFat 3.5 g, Sodium 1264.6 mg, Sugar 18.3 g

Ladla Sardar

[email protected]

This recipe was a disaster. The salmon was overcooked and the sauce was bland.

nandos legend

[email protected]

I'm not sure what I did wrong, but the salmon didn't come out as good as I expected. The sauce was delicious, but the salmon was a bit dry.

Brandon Jensen

[email protected]

This recipe was a bit too complicated for me, but the results were worth it. The salmon was cooked perfectly and the sauce was delicious.

Tahmina Tanu

[email protected]

I'm always looking for new ways to cook salmon and this recipe is a keeper. The salmon was cooked perfectly and the sauce is flavorful.

kazi irfan

[email protected]

This is a great recipe for a special occasion. The salmon is cooked perfectly and the sauce is delicious.

Muneeb Ahmed

[email protected]

I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce is amazing.

Milan koirala

[email protected]

This is my favorite salmon recipe. It's so easy to make and the results are always amazing.

Mars Brunner

[email protected]

I love this recipe! The salmon is always cooked perfectly and the sauce is delicious.

Elijah Hartley

[email protected]

This is a great recipe for a quick and easy weeknight meal. The salmon was cooked perfectly and the sauce was flavorful.

Manoj Khulal

[email protected]

I'm always looking for new ways to cook salmon and this recipe definitely fits the bill. The salmon was cooked perfectly and the sauce was delicious.

boba_cute

[email protected]

This recipe was easy to follow and the results were amazing. The salmon was cooked perfectly and the sauce was flavorful.

Ela Lemma

[email protected]

I made this for dinner last night and it was a big hit with my family. The salmon was cooked perfectly and the sauce was delicious.

Tribhuban Rai

[email protected]

This is one of the best salmon recipes I've ever tried. The salmon was moist and flaky, and the sauce was creamy and flavorful.

William Macgregor

[email protected]

I'm not a huge fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the sauce was flavorful without being overpowering.