Also known as Chinese cabbage, napa cabbage is delicious on top of this salmon that is cooked in a skillet.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 5
Steps:
- In a large, deep skillet with a lid, cook bacon over medium until crisp, turning occasionally, 5 to 8 minutes. With a slotted spoon, transfer to a paper-towel-lined plate; set aside. Pour off all but 2 tablespoons fat from skillet.
- Raise heat to medium-high. Season salmon with salt and pepper. Cook in skillet until browned, 1 to 2 minutes per side (salmon will finish cooking in step 4). Transfer to a plate and reserve.
- Add as much cabbage to skillet as will fit; add vinegar. Cover skillet, and cook over medium-high, tossing occasionally. Add remaining cabbage as there is room, until tender, 10 to 12 minutes; season with salt and pepper.
- Stir in bacon, and place salmon on top. Cover skillet; cook until salmon is opaque throughout, 3 to 5 minutes. Transfer cabbage and bacon onto four plates, placing salmon on top.
Nutrition Facts : Calories 336 g, Fat 13 g, Fiber 1 g, Protein 39 g, SaturatedFat 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Walter Ogwang
[email protected]Overall, I highly recommend this salmon with braised napa cabbage recipe. It's easy to make, delicious, and healthy.
Waheed Ali
[email protected]I love that this dish is healthy and delicious. It's a great way to get your daily dose of vegetables.
Nathan Xholi
[email protected]I've made this dish several times now and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
BLACK 4 4 4
[email protected]This recipe is a great way to use up leftover salmon. I had some leftover grilled salmon and it worked perfectly in this dish.
Wisdom Precious
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The salmon was cooked perfectly and the cabbage was delicious.
Shymaa M
[email protected]The braised napa cabbage is a great way to add some extra vegetables to your meal.
Bernard Richard
[email protected]I love the ginger and soy sauce marinade. It gives the salmon a wonderful flavor.
Ed Ga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Shakeel Jesser
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Richie walker
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this dish again.
Devendra Ayadi
[email protected]This dish was a hit with my family. Even my picky kids loved it!
Edward Mucunguzi
[email protected]I love the combination of salmon and napa cabbage. This recipe is a great way to enjoy both of these healthy ingredients.
Charm Webster
[email protected]This dish was easy to make and turned out great! The salmon was cooked perfectly and the cabbage was delicious.
Lisa Jayne
[email protected]I've never been a big fan of cabbage, but this recipe changed my mind. The braised napa cabbage was so tender and flavorful, and it paired perfectly with the flaky salmon.
Waseem Sindo
[email protected]This salmon with braised napa cabbage dish was an absolute delight! The flavors of the salmon and cabbage complemented each other perfectly, and the ginger and soy sauce added a lovely depth of flavor.