SALMON WITH SOUR CREAM & CAPERS
Steps:
- In a small bowl combine sour cream, mayo, red onion and the capers, salt and pepper to taste. Mix all together except the cheese. Spread on top of salmon and sprinkle with cheese and bake or broil, till sauce is heated through and cheese is melted. about 4-5 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Chaudry Brothers
[email protected]Yum!
Dani Ami
[email protected]Delish!
Tayyab Shehbaz
[email protected]So good!
PAHORE Pahore
[email protected]This recipe is a keeper!
Alex Skinner
[email protected]Perfect for a weeknight meal.
Samantha Tomlin
[email protected]Will definitely make again.
Shashika Prabath
[email protected]Easy to make and very tasty!
official Praize mighty
[email protected]The salmon was a bit dry, but the sauce was delicious. I think I would try cooking the salmon for a shorter amount of time next time.
Amy Holt
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the capers were a bit too salty. I think I would prefer a lighter sauce next time.
Sadia Mushtaque
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of capers, but I'm glad I did! The capers added a nice briny flavor to the dish without being overpowering. The salmon was cooked perfectly and the sauce was delicious.
Sakhi Nawaz ali
[email protected]This recipe is easy to follow and the results are delicious. The salmon was flaky and moist, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Kayelani Ethelbah
[email protected]I've made this salmon recipe several times now, and it's always a winner. The fish is cooked perfectly, and the sauce is creamy and flavorful. I love serving it with roasted vegetables or mashed potatoes.
MdSahan Ahmed
[email protected]This salmon dish was a hit with my family! The sour cream and capers added a delicious and tangy flavor to the salmon, and the creamy sauce was perfect for spooning over rice. I will definitely be making this again.